小时收入和生产力收入持续

D. Heraini, B. P. Purwanto, Suryahadi Suryahadi
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引用次数: 2

摘要

本研究旨在比较库特苏卡马穆尔格拉蒂帕苏鲁的环境温度和饲料管理对奶牛生产能力的影响。采用问卷法对不同海拔地区的农户进行访谈,其中低地地区农户40人,高原地区农户40人。采用描述性统计和定量方法对数据进行分析。结果表明,低洼地区的温度在24℃~ 27℃左右较高,因此牛会出现热应激,其影响是牛消耗的饲料较少,而水的可用性有限。高原温度相对较低,约为22℃~ 24℃。以营养成分较好的象草喂养高原牛,使牛的产量提高。关键词:奶牛,环境,饲料效应,产量,温度
本文章由计算机程序翻译,如有差异,请以英文原文为准。
PERBANDINGAN SUHU LINGKUNGAN DAN PENGARUH PAKAN TERHADAP PRODUKTIVITAS SAPI PERAH DI DAERAH DENGAN KETINGGIAN BERBEDA
This study was done to compare the environmental temperature and the effect of feed  management on dairy cattle productivity in KUTT Suka Makmur Grati Pasuruan. Primary data were collected by questionare based interview to the farmers at different height areas those were 40 farmers in lowland area and 40 farmers in highland area. Data were analyzed using descriptive statistics and quant itative methods. The results showed that temperatures in the lowlands were higher at around 24oC - 27oC, so cattle experiencing heat stress and the impact  was cattle consumed less feed, while the availability of  water was limited. In contrast, the highlands temperature was relatively low, about 22oC - 24oC. The cattle in highland was fed with elephant grass with a good nutrient content, so the cattle was able to produced well.  Keywords: Dairy Cattle, Environment, Feed Effect, Productivity, Temperature
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