{"title":"波特还是库克?铁器时代晚期/西尔切斯特早期罗马-英国陶瓷工业的变化","authors":"E. Evans.","doi":"10.1017/S0068113X22000290","DOIUrl":null,"url":null,"abstract":"Abstract A recent paper in Britannia explored some of the potential factors which might have led to potters in the Silchester area continuing the production of flint-tempered pottery, already established in the Iron Age, into the start of the Roman period. This paper attempts to expand the discussion by considering the viewpoint of the potters’ customers and what they might have been looking for when purchasing their pots, with particular emphasis on the characteristics required of cookwares.","PeriodicalId":44906,"journal":{"name":"Britannia","volume":null,"pages":null},"PeriodicalIF":0.3000,"publicationDate":"2022-08-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Potters or Cooks? Changes in the Later Iron Age/Early Romano-British Ceramic Industry at Silchester\",\"authors\":\"E. Evans.\",\"doi\":\"10.1017/S0068113X22000290\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract A recent paper in Britannia explored some of the potential factors which might have led to potters in the Silchester area continuing the production of flint-tempered pottery, already established in the Iron Age, into the start of the Roman period. This paper attempts to expand the discussion by considering the viewpoint of the potters’ customers and what they might have been looking for when purchasing their pots, with particular emphasis on the characteristics required of cookwares.\",\"PeriodicalId\":44906,\"journal\":{\"name\":\"Britannia\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.3000,\"publicationDate\":\"2022-08-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Britannia\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1017/S0068113X22000290\",\"RegionNum\":4,\"RegionCategory\":\"历史学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"0\",\"JCRName\":\"ARCHAEOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Britannia","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1017/S0068113X22000290","RegionNum":4,"RegionCategory":"历史学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"0","JCRName":"ARCHAEOLOGY","Score":null,"Total":0}
Potters or Cooks? Changes in the Later Iron Age/Early Romano-British Ceramic Industry at Silchester
Abstract A recent paper in Britannia explored some of the potential factors which might have led to potters in the Silchester area continuing the production of flint-tempered pottery, already established in the Iron Age, into the start of the Roman period. This paper attempts to expand the discussion by considering the viewpoint of the potters’ customers and what they might have been looking for when purchasing their pots, with particular emphasis on the characteristics required of cookwares.
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