淀粉样蛋白β42部分含d -氨基酸片段的疏水性估计

{"title":"淀粉样蛋白β42部分含d -氨基酸片段的疏水性估计","authors":"T. Munegumi","doi":"10.31300/ctppr.22.2021.17-45","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":39897,"journal":{"name":"Current Topics in Peptide and Protein Research","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2021-12-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Estimation of hydrophobicity of segments in Amyloid β42\\npartly comprising D-amino acids\",\"authors\":\"T. Munegumi\",\"doi\":\"10.31300/ctppr.22.2021.17-45\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":39897,\"journal\":{\"name\":\"Current Topics in Peptide and Protein Research\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-12-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Current Topics in Peptide and Protein Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.31300/ctppr.22.2021.17-45\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Biochemistry, Genetics and Molecular Biology\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Topics in Peptide and Protein Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31300/ctppr.22.2021.17-45","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Biochemistry, Genetics and Molecular Biology","Score":null,"Total":0}