氮源对红甜菜不同生长平衡的影响

IF 0.6 Q4 AGRONOMY

Agrivita Pub Date : 2022-10-01 DOI:10.17503/agrivita.v41i0.3870

M. Roviq, E. Nihayati, Sotawati Sitawati, S. Soemarno

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引用次数: 0

摘要

提高红甜菜生产力的一个目的是抑制作为次级代谢产物的β花青蛋白的过度还原。不同的氮源预计会影响生长、产量以及初级和次级植物代谢产物。研究了不同氮源和不同氮用量对提高产量和β花青素的影响。N个来源包括

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Nitrogen Sources Take Roles on Different Growth Balance of Red Beet (Beta vulgaris)

One aim of productivity improvement on red beet was to restrain over-reducing the betacyanin as a secondary metabolite. Different nitrogen (N) sources were projected to affect growth, yield, and both primary and secondary plant metabolites. The research was carried out to find the effect of different sources and dosages of N on the production improvement and betacyanin. The N sources consisted of

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来源期刊

Agrivita AGRONOMY-

CiteScore

2.20

自引率

12.50%

发文量

审稿时长

18 weeks

期刊介绍： The aims of the journal are to publish and disseminate high quality, original research papers and article review in plant science i.e.: -agronomy -horticulture -plant breeding -soil sciences -plant protection -other pertinent field related to plant production