可可营销委员会和尼日利亚殖民地的可持续可可经济

IF 0.7 4区 历史学 Q1 HISTORY
Olisa Godson Muojama
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引用次数: 1

摘要

摘要:尼日利亚可可营销委员会是战后的一项安排,旨在延续战时对西非可可贸易的控制。除了贸易安排外,董事会还参与了尼日利亚可可业的改善和可持续发展。这一点要么被遗漏了,要么只是在迄今为止关于这一主题的现有文献中顺便提及。这是由于学者们集中讨论价格稳定和董事会的财政角色,而这在一定程度上又是由于经济学家在分析这一主题时占据主导地位。本研究旨在通过考察尼日利亚可可营销委员会对殖民地尼日利亚可可经济发展和可持续性的贡献来填补这一知识空白。该委员会在疾病控制、可可和土壤调查、受感染地区的恢复、质量保证以及可可工业经济研究等领域进行了干预。档案资料来源为这一分析提供了数据。这是对殖民地经济、营销委员会和可可工业领域知识的贡献。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cocoa Marketing Board and the Sustainable Cocoa Economy in Colonial Nigeria
ABSTRACT:The Nigeria Cocoa Marketing Board was a post-war arrangement aimed at continuing the war-time control on cocoa trade in West Africa. Besides trade arrangements, the Board got involved in the improvement and sustainability of the cocoa industry in Nigeria. This point has either been missed out or mentioned only in passing by the hitherto existing literature on the subject. This is due to the concentration by scholars on the discussion of price stabilization and fiscal roles of the board, which in turn is due partly to the dominance of economists in the analysis of the subject. This study seeks to fill this knowledge gap by examining the contributions of the Nigeria Cocoa Marketing board to the development and sustainability of the cocoa economy in colonial Nigeria. The board intervened in the areas of disease control, cocoa and soil survey, rehabilitation of infected areas, quality assurance, and research into the economy of cocoa industry. Archival sources provided data for this analysis. It is a contribution to knowledge in the areas of the colonial economy, marketing boards, and the cocoa industry.
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