蜂胶蜂花粉添加剂对肉鸡生产性能的影响

IF 0.5 Q4 AGRICULTURAL ECONOMICS & POLICY

Poljoprivreda Pub Date : 2019-06-14 DOI:10.18047/POLJO.25.1.10

Ivana Prakatur, M. Domaćinović, B. Lachner, Z. Steiner, D. Galović, I. Miškulin

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引用次数: 4

摘要

本研究的目的是确定日粮中添加蜂胶和/或蜂花粉对肉鸡性能指标的影响。本试验对200只按性别平均分布的罗斯308肉鸡进行了试验研究，并将其分为5组。在整个研究过程中，对照组鸡被喂食混合饲料。给实验组鸡喂食的饲料混合物含有添加剂（蜂胶和/或蜂花粉，每种添加剂单独或按一定比例组合）。试验组肉鸡在饲喂第7天（p＝0.001）、第14天、第21天、第28天、第35天（p＜0.001）和第42天（p＞0.002）的平均体重均显著高于对照组。与对照组相比，实验组肉鸡在饲喂第1周（p＜0.001）、第2周（p＝0.002）、第3周（p＜0.001），第4周（p＝0.029）和第5周（p＞0.009）的平均增重值显著较高。本研究表明，蜂胶和蜂花粉对肉鸡生产性能指标有显著的正向影响。

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Performance indicators of broilers fed propolis and bee pollen additive

The aim of this study was to determine the effect of diet supplementation with propolis and/or bee pollen on the performance indicators of broilers. This experimental study was conducted on 200 Ross 308 broilers equally distributed by sex and divided into five groups. Throughout the whole study the control group of chickens was fed feed mixture. Feed mixture fed to the experimental groups of chickens contained additives (propolis and/or bee pollen, each supplement separately or in combination in a certain proportion). The average values of broilers body weight were significantly higher on 7th (p=0.001), 14th, 21st, 28th, 35th (p<0.001) and 42nd (p=0.002) day of feeding in the experimental groups of broilers compared to the control group. The average values of broilers weight gain were significantly higher on 1st (p<0.001), 2nd (p=0.002), 3rd (p<0.001), 4th (p=0.029) and 5th (p=0.009) week of feeding in the experimental groups of broilers compared to the control group. This study has undoubtedly shown that propolis and bee pollen have significant positive effect on performance indicators of broilers.

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来源期刊

Poljoprivreda AGRICULTURAL ECONOMICS & POLICY-

CiteScore

1.00

自引率

14.30%

发文量

审稿时长

15 weeks

期刊介绍： POLJOPRIVREDA“ (AGRICULTURE), a scientific-professional journal has been issued since 1995 by the Faculty of Agriculture in Osijek and Agricultural Institute Osijek . The journal is a successor of the former one „Science and practice in agriculture and food technology“ printed from 1982 to 1994. The journal „Poljoprivreda“ is known for publishing scientific and professional articles from all fields of agricultural science and profession. The papers are reviewed. Articles are categorized by two independent referees and approved by Editorial board and Editor – in – chief. Summaries of master"s and doctor"s theses are also published as well as other contributions by the special decisions of the Editorial board.