研究文章:印度孟加拉湾北部四种重要商业海洋鱼类的种群生物学和开发现状

IF 0.8 4区 农林科学 Q3 FISHERIES
Sachinandan Dutta, A. Orlov, S. Hazra
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引用次数: 0

摘要

本文于2011年6月至2012年3月在孟加拉湾北部孙德尔班河口研究了四种重要商业鱼类的种群结构,即Tenualosa ilisha、Pampus Argentieus、Scomberomorus guttatus和Osteogeneiosus mili。然而,根据这四种鱼类(617 T.ilisha、485 P.argerteus、351 S.guttatus和416 O.milita)的长度和重量数据,彻底了解它们的生活史将是非常重要的。这些研究的结果对于这些高度经济的生物资源的可持续管理具有重要意义。对这四个物种的生长、开发、死亡率等生活史参数的分析表明,在研究期间,它们在西孟加拉邦沿海水域的种群被过度开发,对T.ilisha、P.argenteus、S.guttatus和O.milita的开发率分别为0.78、0.62、0.75和0.54。幼鱼和生长中鱼的广泛捕捞使种群数量大幅减少,经济优势大大丧失。良好的治理、强有力的执法和有效的管理系统应该确保从鱼类资源和改善依赖社区的生计中获得实际利益。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Research Article: Population biology and exploitation status of four commercially important marine fishes of the northern Bay of Bengal, India
In the present paper population structure of four commercially important fishes were studied, namely Tenualosa ilisha, Pampus argenteus, Scomberomorus guttatus and Osteogeneiosus militaris, in the Sundarban Estuary of the northern Bay of Bengal from June 2011 to March 2012. However, a thorough understanding of life history based on length and weight data of these four fishes (617 T. ilisha, 485 P. argenteus, 351 S. guttatus and 416 O. militaris) would be immensely important. Results of such studies would be important for sustainable management of these highly economic biological resources. The analysis of life history parameters of these four species, such as growth, exploitation, mortality, etc. showed that their stocks in coastal waters off West Bengal were overexploited during the study period as exploitation rate of T. ilisha, P. argenteus, S. guttatus and O. militaris were 0.78, 0.62, 0.75 and 0.54 respectively. Widespread fishing of juvenile and growing fish declined the population considerably losing the economic advantage. Good governance, strong law enforcement and effective management system should be sure for actual benefit from the fish resources and improving livelihoods of dependent communities.
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来源期刊
CiteScore
2.30
自引率
11.10%
发文量
0
审稿时长
3 months
期刊介绍: 1- Living various species (contains animals and vegetal species) in various aquatic ecosystems. 2- Health and diseases of aquatic species. 3- Determining the stocks and specific time and location for catching and reliable exploitation for sustainable development. 4- Methods of propagation and culture of high value aquatic resources. 5- Aquatic stock assessment and the methods of restocking the high value species and suggestion for rate, areas and the time for releasing fish and other aquatic organisms fries. 6- Pollutant agents and their effects to the environments of aquatic species. 7- Feed and feeding in aquatic organisms. 8- Fish processing and producing new products. 9- The economic and social aspects of fisheries.
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