攀德郎地区大豆生产技术效率分析

Agro Ekonomi Pub Date : 2018-07-25 DOI:10.22146/AE.29839
Nivo Ardiansyah, S. Hartono, A. Suryantini
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引用次数: 4

摘要

潘德朗区是万丹省最大的大豆生产区。自过去四年以来,潘德朗摄政区的土地面积和产量都有所减少。然而,大豆产量有所提高。农民管理和分配大豆种植中使用的各种投入的能力影响着大豆的生产和生产力,并可以了解农民实现的效率水平。因此,有必要研究投入在大豆生产过程中的应用或使用是否达到了技术有效水平。基于这些条件,本研究旨在了解潘德朗县大豆种植技术效率水平。本研究使用的基本方法是描述性方法,研究地点是有意或有目的的抽样确定的。采用简单随机抽样方法对77名大豆种植户进行了抽样调查。研究结果表明,影响潘德朗大豆生产的主要生产因素有:广泛性、肥料和杀虫剂。农民技术效率平均值为0.864。这一数字表明,受访者的平均农民在研究区域的大豆生产中达到了技术效率。随机函数的技术效率值最低为0.6314,最高为0.9599。影响技术效率低下的因素是年龄和培训。然而,这些因素具有积极的影响,这意味着两者都增加了大豆种植的技术低效水平。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Technical Efficency Of Soybean In Pandeglang Regency
Pandeglang district is the largest soybean producer region in Banten province. Since the last four years, Pandeglang Regency has decreased land area and production. However, the amount of soybean productivity has increased. The ability of farmers to manage and allocate various inputs used in soybean farming affects the production and productivity of soybean and can give an idea of the level of efficiency achieved by farmers. So it is necessary to research whether the application or use of inputs in the process of soybean production has been at technically efficient level or not. Based on these conditions, in this study aims to: know the level of technical efficiency in soybean farming in Pandeglang regency. The basic method used in this research is descriptive method and the location of research is determined intentionally or purposive sampling. Sample selection for soybean farmer respondents was done by simple random sampling method of 77 soybean farmers. The result of the research shows that production factors that significantly affecting soybean production in Pandeglang are wide, fertilizer and insecticide. The average value of farmers' technical efficiency is 0.864. This figure indicates that the average farmers of respondents have reached technical efficiency in soybean production in the research area. the technical efficiency value of the stochastic function with the lowest value 0.6314 and the highest value 0.9599. Factors affecting technical inefficiency are age and training. However, these factors have a positive effect, meaning that both increase the level of technical inefficiency of soybean farming.
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