石相是葡萄园土壤的分化因子

IF 2 Q3 SOIL SCIENCE

Spanish Journal of Soil Science Pub Date : 2020-09-16 DOI:10.3232/SJSS.2020.V10.N3.07

C. Pérez-de-los-Reyes, S. Bravo, J. Amorós, F. García-Navarro, J. García-Pradas, Mónica Sánchez-Ormeño, R. Jiménez-Ballesta

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引用次数: 3

摘要

在Lezuza（西班牙卡斯蒂利亚-拉曼恰）附近的一个葡萄栽培区进行了一项研究，主要目的是将坚硬对葡萄园生产力和质量的影响联系起来。所研究的区域是独特的，因为其石性非常高（11个剖面中有6个超过30%，另有3个达到50%）。讨论了石灰岩高原上叠加的石质层的重要性，这在土壤中产生了明显的对比，因为这是两种非常不同的化学和矿物基质（表面呈酸性，但地下呈钙质）。这种特殊类型的坚硬可以赋予独特的特征，在当前的葡萄酒市场上受到高度重视。研究发现，石相的重要性在于，除了对土壤侵蚀的保护作用外，它在保持土壤水分方面发挥着决定性作用，这在葡萄园的生长期是相关的。农民多年来积累的经验，即不应从农田表面清除较小的岩石碎片，应该加以考虑，特别是在目的是保持土壤和水的情况下。

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The stony phase as a differentiation factor in vineyard soils

A study has been conducted in a viticulture area near Lezuza (Castilla-La Mancha, Spain) with the main aim of linking the effects of stoniness on vineyard productivity and quality. The studied area is unique because of the very high stoniness (6 of the 11 profiles exceeded 30% and another 3 reached 50%). A discussion is provided on the importance of the stony layer superimposed on the limestone plateau, which produces a clear contrast in the soils since these are two very different types of chemical and mineral substrates (acidic at the surface but calcareous in the subsurface). This special type of stoniness could impart unique characteristics that are highly valued in the current wine market. It was found that the importance of the stony phase is that – apart from the protective role from soil erosion – it plays a definitive role in the conservation of soil moisture, which is relevant during the growth period in the vineyard. The experience accumulated over many years by farmers, in the sense that smaller rock fragments should not be removed from the surface of the agronomic fields, should be taken into consideration, especially if the aim is to conserve soil and water.

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来源期刊

Spanish Journal of Soil Science SOIL SCIENCE-

CiteScore

2.20

自引率

0.00%

发文量

期刊介绍： The Spanish Journal of Soil Science (SJSS) is a peer-reviewed journal with open access for the publication of Soil Science research, which is published every four months. This publication welcomes works from all parts of the world and different geographic areas. It aims to publish original, innovative, and high-quality scientific papers related to field and laboratory research on all basic and applied aspects of Soil Science. The journal is also interested in interdisciplinary studies linked to soil research, short communications presenting new findings and applications, and invited state of art reviews. The journal focuses on all the different areas of Soil Science represented by the Spanish Society of Soil Science: soil genesis, morphology and micromorphology, physics, chemistry, biology, mineralogy, biochemistry and its functions, classification, survey, and soil information systems; soil fertility and plant nutrition, hydrology and geomorphology; soil evaluation and land use planning; soil protection and conservation; soil degradation and remediation; soil quality; soil-plant relationships; soils and land use change; sustainability of ecosystems; soils and environmental quality; methods of soil analysis; pedometrics; new techniques and soil education. Other fields with growing interest include: digital soil mapping, soil nanotechnology, the modelling of biological and biochemical processes, mechanisms and processes responsible for the mobilization and immobilization of nutrients, organic matter stabilization, biogeochemical nutrient cycles, the influence of climatic change on soil processes and soil-plant relationships, carbon sequestration, and the role of soils in climatic change and ecological and environmental processes.