杏(Prunus Armeniaca L.)、橄榄(Olea Europea L.)和橙(Citrus Sinensis L.) 3种欧洲果园树种木本残基提取物含量的变异及化学成分

{"title":"杏(Prunus Armeniaca L.)、橄榄(Olea Europea L.)和橙(Citrus Sinensis L.) 3种欧洲果园树种木本残基提取物含量的变异及化学成分","authors":"M. Bruno","doi":"10.1002/jsf2.99","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":93795,"journal":{"name":"JSFA reports","volume":" ","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2023-01-12","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Variability and chemical composition of extractives content of woody residues of three European orchard's species: Apricot (\\n Prunus Armeniaca\\n L.), Olive (\\n Olea Europea\\n L.) and Orange trees (\\n Citrus Sinensis\\n L.)\",\"authors\":\"M. Bruno\",\"doi\":\"10.1002/jsf2.99\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":93795,\"journal\":{\"name\":\"JSFA reports\",\"volume\":\" \",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-01-12\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"JSFA reports\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1002/jsf2.99\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"JSFA reports","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1002/jsf2.99","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}