纳米材料增强消毒剂和防腐剂配方在控制SARS - CoV-2中的应用

IF 4.1 2区 农林科学 Q2 ENVIRONMENTAL SCIENCES
Niloofar Jamshidinia, Fatemeh Mohammadipanah
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引用次数: 7

摘要

新型冠状病毒感染症(COVID-19)全球大流行引发了对克服病毒传播的创新战略的重大思考。纳米技术将以多种形式改变我们的生活,因为它的用途从电子产品到制药程序。纳米颗粒的使用为促进新的抗病毒治疗提供了可能性,与典型的基于化学的抗病毒治疗相比,增加耐药性的可能性很小。鉴于长期高浓度使用消毒剂和防腐剂会对健康和环境产生有害影响,本综述旨在讨论消毒剂和防腐剂对呼吸道病毒(特别是SARS-CoV-2)的抗病毒活性。它可以增强对病毒渗透细胞、脂质双层包膜溶剂化和ROS产生的抑制作用,从而增强消毒剂的作用。然而,随着纳米技术的蓬勃发展,人们越来越关注纳米材料对个人和环境的有害影响。在这篇综述中,我们首先讨论了重要的和必要的纳米材料类型,特别是银和铜,可以用作抗病毒药物及其病毒进入宿主细胞的机制。此外,我们还考虑了纳米颗粒对健康和环境的毒性问题。最后,我们对纳米材料对病毒性疾病的命运提出了展望。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nanomaterial-Augmented Formulation of Disinfectants and Antiseptics in Controlling SARS CoV-2

The worldwide COVID-19 pandemic has brought significant consideration toward innovative strategies for overcoming the viral spread. Nanotechnology will change our lives in several forms as its uses span from electronics to pharmaceutical procedures. The use of nanoparticles provides a possibility to promote new antiviral treatments with a low possibility of increasing drug resistance compared to typical chemical-based antiviral treatments. Since the long-term usage of disinfectants and antiseptics at high concentrations has deleterious impacts on well-being and the environment, this review was intended to discuss the antiviral activity of disinfectants and antiseptics required for their activity against respiratory viruses especially SARS-CoV-2. It could improve the inhibition of viral penetration into cells, solvation of the lipid bilayer envelope, and ROS production, therefore enhancing the effect of disinfectants. However, significant concerns about nanomaterial's hazardous effects on individuals and the environment are increasing as nanotechnology flourishes. In this review, we first discuss the significant and essential types of nanomaterials, especially silver and copper, that could be used as antiviral agents and their viral entry mechanisms into host cells. Further, we consider the toxicity on health, and environmental concerns of nanoparticles. Eventually, we present our outlook on the fate of nanomaterials toward viral diseases.

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来源期刊
Food and Environmental Virology
Food and Environmental Virology ENVIRONMENTAL SCIENCES-MICROBIOLOGY
CiteScore
6.50
自引率
2.90%
发文量
35
审稿时长
1 months
期刊介绍: Food and Environmental Virology publishes original articles, notes and review articles on any aspect relating to the transmission of pathogenic viruses via the environment (water, air, soil etc.) and foods. This includes epidemiological studies, identification of novel or emerging pathogens, methods of analysis or characterisation, studies on survival and elimination, and development of procedural controls for industrial processes, e.g. HACCP plans. The journal will cover all aspects of this important area, and encompass studies on any human, animal, and plant pathogenic virus which is capable of transmission via the environment or food.
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