{"title":"淀粉纳米颗粒与壳聚糖可食性薄膜的制备与表征","authors":"R. Kartika, SondariDewi, Setiasih, GhozaliMuhammad, TriwulandariEvi, SamporaYulianti, SeptevaniAthanasia Amanda, KusumaningrumWida Banar, FalahFaizatul, AkbarFazhar, SeptiyantiMelati, YuwonoSuripto Dwi","doi":"10.1680/JBIBN.20.00010","DOIUrl":null,"url":null,"abstract":"This study aimed to investigate the properties of edible films derived from the biocomposites of starch nanoparticles (SNPs) and chitosan. Chitosan was prepared in concentrations of 1.5, 2.0 and 3....","PeriodicalId":48847,"journal":{"name":"Bioinspired Biomimetic and Nanobiomaterials","volume":"1 1","pages":"1-7"},"PeriodicalIF":1.3000,"publicationDate":"2021-02-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"3","resultStr":"{\"title\":\"Preparation and Characterization of Edible Films from Starch Nanoparticles and Chitosan\",\"authors\":\"R. Kartika, SondariDewi, Setiasih, GhozaliMuhammad, TriwulandariEvi, SamporaYulianti, SeptevaniAthanasia Amanda, KusumaningrumWida Banar, FalahFaizatul, AkbarFazhar, SeptiyantiMelati, YuwonoSuripto Dwi\",\"doi\":\"10.1680/JBIBN.20.00010\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This study aimed to investigate the properties of edible films derived from the biocomposites of starch nanoparticles (SNPs) and chitosan. Chitosan was prepared in concentrations of 1.5, 2.0 and 3....\",\"PeriodicalId\":48847,\"journal\":{\"name\":\"Bioinspired Biomimetic and Nanobiomaterials\",\"volume\":\"1 1\",\"pages\":\"1-7\"},\"PeriodicalIF\":1.3000,\"publicationDate\":\"2021-02-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"3\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Bioinspired Biomimetic and Nanobiomaterials\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://doi.org/10.1680/JBIBN.20.00010\",\"RegionNum\":4,\"RegionCategory\":\"工程技术\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"ENGINEERING, BIOMEDICAL\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bioinspired Biomimetic and Nanobiomaterials","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1680/JBIBN.20.00010","RegionNum":4,"RegionCategory":"工程技术","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"ENGINEERING, BIOMEDICAL","Score":null,"Total":0}
Preparation and Characterization of Edible Films from Starch Nanoparticles and Chitosan
This study aimed to investigate the properties of edible films derived from the biocomposites of starch nanoparticles (SNPs) and chitosan. Chitosan was prepared in concentrations of 1.5, 2.0 and 3....
期刊介绍:
Bioinspired, biomimetic and nanobiomaterials are emerging as the most promising area of research within the area of biological materials science and engineering. The technological significance of this area is immense for applications as diverse as tissue engineering and drug delivery biosystems to biomimicked sensors and optical devices.
Bioinspired, Biomimetic and Nanobiomaterials provides a unique scholarly forum for discussion and reporting of structure sensitive functional properties of nature inspired materials.