饲喂不同蛋白质、脂质和碳水化合物水平的淡水对虾幼虾的生长性能和FAS、CPT1、G6P和HK基因表达

IF 2.3 3区 农林科学 Q2 FISHERIES
Susana Alejandra Frías Gómez, Madison S. Powell, Carlos Alfonso Álvarez González, Luis Héctor Hernández Hernández
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引用次数: 0

摘要

研究了棘鳃沼虾幼鱼的生长性能和对不同蛋白质、脂肪和碳水化合物水平饲料的利用情况。试验配制了12种不同蛋白质水平的饲粮,并添加了不同比例的脂质和碳水化合物:P30‐L20‐C8、P30‐L15‐C19、P30‐L12‐C25、P30‐L10‐C31、P35‐L20‐C3、P35‐L15‐C15、P35‐L10‐C26、P35‐L5‐C38、P40‐L15‐C8、P40‐L10‐C19、P40‐L5‐C31和P40‐L1‐C40。添加脂质和碳水化合物,使每100克饮食的总能量含量限制在400千卡。每种饲料分别饲喂初始体重为60.9±10.9 mg (mean±SD)的3个重复组,连续饲喂60 d。评估肝胰腺中脂肪酸合成酶(FAS)、肉毒碱棕榈酰基转移酶1 (CPT1)、葡萄糖- 6 -磷酸酶(G6P)和己糖激酶(HK)的总体生长性能和基因表达。在蛋白质含量为35%的饲料中,对虾的增重值和特定生长率最高。饲喂30%蛋白质时,FAS表达下调。研究结果表明,棘毛鼠以蛋白质为主要能量来源,当蛋白质在饮食中含量较低时,脂质被用来从蛋白质中节省能量。建议棘棘棘鼠饲料中蛋白质、脂质和碳水化合物的含量分别为35%、15%和15%。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Growth performance and gene expression of FAS, CPT1, G6P, and HK in juveniles of the freshwater prawn, Macrobrachium acanthurus, fed diets with different levels of protein, lipids, and carbohydrates

Growth performance and gene expression of FAS, CPT1, G6P, and HK in juveniles of the freshwater prawn, Macrobrachium acanthurus, fed diets with different levels of protein, lipids, and carbohydrates

A feeding trial with Macrobrachium acanthurus juveniles was performed to determine growth performance and utilization of diets varying in protein, lipid, and carbohydrate level. Twelve diets were formulated with three levels of protein (P) and supplemented with different proportions of lipids (L) and carbohydrates (C): P30-L20-C8, P30-L15-C19, P30-L12-C25, P30-L10-C31, P35-L20-C3, P35-L15-C15, P35-L10-C26, P35-L5-C38, P40-L15-C8, P40-L10-C19, P40-L5-C31, and P40-L1-C40. Lipids and carbohydrates were added allowing an overall energy content limit of 400 kcal per 100 g of diet. Each diet was fed to triplicate groups of juveniles with an initial weight of 60.9 ± 10.9 mg (mean ± SD) for 60 days. Overall growth performance and gene expression of fatty acid synthase (FAS), carnitine palmitoyltransferase 1 (CPT1), glucose-6-phosphatase (G6P), and hexokinase (HK) in the hepatopancreas were assessed. Highest weight gain values and specific growth rates were observed in prawns fed diets with 35% of protein inclusion. Expression of FAS was downregulated when fed 30% of protein. Results indicate M. acanthurus use protein as their primary source of energy and when this is low in the diet, lipids are used to spare the energy from proteins. Suggested inclusion of protein, lipids, and carbohydrates in diets for M. acanthurus should be 35%, 15%, and 15%, respectively.

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来源期刊
CiteScore
5.90
自引率
7.10%
发文量
69
审稿时长
2 months
期刊介绍: The Journal of the World Aquaculture Society is an international scientific journal publishing original research on the culture of aquatic plants and animals including: Nutrition; Disease; Genetics and breeding; Physiology; Environmental quality; Culture systems engineering; Husbandry practices; Economics and marketing.
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