砂质土壤施钾对大豆叶片必需养分含量的影响

IF 3.5 2区 农林科学 Q1 AGRICULTURE, MULTIDISCIPLINARY
Marcelo Raphael Volf , Willian Batista-Silva , Ailton Donizete Silvério , Lucas Grizzo dos Santos , Carlos Sérgio Tiritan
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引用次数: 3

摘要

在植物养分中,钾在植物生理和各种养分的土壤-植物动态中起着至关重要的作用。需要谨慎建议钾的施用量,以确保保持阳离子营养素和微量营养素之间的平衡,特别是在沙质土壤中。本研究旨在评价大豆对几种营养物质的吸收动态。(Merrill.)在沙质土壤中,通过氯化钾(KCl)施用5种钾肥(0、25、50、75和100 kg ha - 1),共5个重复。通过回归检验发现,随着施钾速率的增加,大豆诊断叶片中K+的浓度呈二次曲线,在施钾速率约为81 kg ha - 1 K时达到最大值17.74 mg kg - 1。叶片钙(Ca2+)和镁(Mg2+)浓度随施钾量的增加呈线性下降。相比之下,叶片中微量元素的浓度;硼(B)和铁(Fe2+)随K速率的增加而降低。主成分分析(PCA)表明,施钾量的增加对大豆植株叶片营养参数有明显影响。结果表明,砂质土壤高施钾会破坏大豆植株对养分的吸收平衡。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect of potassium fertilization in sandy soil on the content of essential nutrients in soybean leaves

Among the plant nutrients, potassium (K) plays a fundamental role in plant physiology and the soil-plant dynamics of various nutrients. Careful rate recommendations for K are needed to ensure that the balance between cationic nutrients and micronutrients is maintained, especially in sandy soils. The current research aimed to evaluate the absorption dynamic of several nutrients by soybean (Glycine max. Merrill.) growing in sandy soil under the application of five rates of K (0, 25, 50, 75, and 100 kg ha−1) via potassium chloride (KCl) with five replications. The concentrations of K+ in the diagnostic leaves of the soybean plants presented quadratic behavior with the increase in K rate and reached a maximum of 17.74 mg kg−1 at a rate of approximately 81 kg ha−1 K, which was found through a regression test. The leaf concentrations of calcium (Ca2+) and magnesium (Mg2+) decreased linearly with increasing K rate. By contrast, the leaf concentrations of the micronutrients; boron (B) and iron (Fe2+) decreased with increasing K rate. Soybean productivity was not influenced by the application of K. Principal component analysis (PCA) showed a clear influence of increasing K rates on the leaf nutritional parameters of soybean plants. The results confirm that the high application of K in sandy soils can disrupt the balance of nutrient uptake by soybean plants.

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来源期刊
Annals of Agricultural Science
Annals of Agricultural Science AGRICULTURE, MULTIDISCIPLINARY-
CiteScore
12.60
自引率
0.00%
发文量
18
审稿时长
33 days
期刊介绍: Annals of Agricultural Sciences (AOAS) is the official journal of Faculty of Agriculture, Ain Shams University. AOAS is an open access peer-reviewed journal publishing original research articles and review articles on experimental and modelling research at laboratory, field, farm, landscape, and industrial levels. AOAS aims to maximize the quality of the agricultural sector across the globe with emphasis on the Arabian countries by focusing on publishing the high-quality applicable researches, in addition to the new methods and frontiers leading to maximizing the quality and quantity of both plant and animal yield and final products.
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