{"title":"椰子油和芝麻油对菜籽粉诱导Wistar大鼠肝心酶变化的影响。","authors":"H. Rahman, Shaikh Shahinur Rahman","doi":"10.23751/PN.V20I1-S.5543","DOIUrl":null,"url":null,"abstract":"Purpose: Rapeseed oil contains high percentage of erucic acid which causes cardio-hepatic toxicity. Methods: In this study, different doses of sesame oil (SO) and coconut oil (CO) were mixed with constant dose of rapeseed oil and fed to Wistar rats for 6 weeks. After the experimental period, abdomen aortic blood was collected and serum enzymes level such as CK-MB, SGOT and SGPT were measured. Results: Rapeseed oil not only increased SGPT enzyme level over control diet but also elevated CK-MB and SGOT significantly. Whereas, sesame oil and coconut oil showed protective effect against rapeseed oil induced cardio-hepatic enzymes. Moreover, higher doses of both oils represented better effect against rapeseed oil toxicity. Although CO and SO significantly decreased serum CK-MB, SGOT and SGPT activities, coconut oil had greater effect on cardiac enzymes like CK-MB while sesame oil were more significant for SGPT and SGOT. Conclusion: Therefore, the ameliorating effects of sesame oil and coconut oil trimmed down the toxic effects of rapeseed oil in rats.","PeriodicalId":20600,"journal":{"name":"Progress in Nutrition","volume":"20 1","pages":"96-101"},"PeriodicalIF":0.0000,"publicationDate":"2018-08-06","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Effects of coconut oil (Cocos nucifera) and sesame oils (Sesamum indicum L.) on rapeseed powder induced changes of cardio-hepatic enzymes in Wistar rats.\",\"authors\":\"H. Rahman, Shaikh Shahinur Rahman\",\"doi\":\"10.23751/PN.V20I1-S.5543\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Purpose: Rapeseed oil contains high percentage of erucic acid which causes cardio-hepatic toxicity. Methods: In this study, different doses of sesame oil (SO) and coconut oil (CO) were mixed with constant dose of rapeseed oil and fed to Wistar rats for 6 weeks. After the experimental period, abdomen aortic blood was collected and serum enzymes level such as CK-MB, SGOT and SGPT were measured. Results: Rapeseed oil not only increased SGPT enzyme level over control diet but also elevated CK-MB and SGOT significantly. Whereas, sesame oil and coconut oil showed protective effect against rapeseed oil induced cardio-hepatic enzymes. Moreover, higher doses of both oils represented better effect against rapeseed oil toxicity. Although CO and SO significantly decreased serum CK-MB, SGOT and SGPT activities, coconut oil had greater effect on cardiac enzymes like CK-MB while sesame oil were more significant for SGPT and SGOT. Conclusion: Therefore, the ameliorating effects of sesame oil and coconut oil trimmed down the toxic effects of rapeseed oil in rats.\",\"PeriodicalId\":20600,\"journal\":{\"name\":\"Progress in Nutrition\",\"volume\":\"20 1\",\"pages\":\"96-101\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-08-06\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Progress in Nutrition\",\"FirstCategoryId\":\"3\",\"ListUrlMain\":\"https://doi.org/10.23751/PN.V20I1-S.5543\",\"RegionNum\":4,\"RegionCategory\":\"医学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Progress in Nutrition","FirstCategoryId":"3","ListUrlMain":"https://doi.org/10.23751/PN.V20I1-S.5543","RegionNum":4,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
Effects of coconut oil (Cocos nucifera) and sesame oils (Sesamum indicum L.) on rapeseed powder induced changes of cardio-hepatic enzymes in Wistar rats.
Purpose: Rapeseed oil contains high percentage of erucic acid which causes cardio-hepatic toxicity. Methods: In this study, different doses of sesame oil (SO) and coconut oil (CO) were mixed with constant dose of rapeseed oil and fed to Wistar rats for 6 weeks. After the experimental period, abdomen aortic blood was collected and serum enzymes level such as CK-MB, SGOT and SGPT were measured. Results: Rapeseed oil not only increased SGPT enzyme level over control diet but also elevated CK-MB and SGOT significantly. Whereas, sesame oil and coconut oil showed protective effect against rapeseed oil induced cardio-hepatic enzymes. Moreover, higher doses of both oils represented better effect against rapeseed oil toxicity. Although CO and SO significantly decreased serum CK-MB, SGOT and SGPT activities, coconut oil had greater effect on cardiac enzymes like CK-MB while sesame oil were more significant for SGPT and SGOT. Conclusion: Therefore, the ameliorating effects of sesame oil and coconut oil trimmed down the toxic effects of rapeseed oil in rats.
期刊介绍:
Progress in Nutrition was founded in 1999 as an independent magazine, a multidisciplinary approach, dedicated to issues of nutrition and metabolism.