来自伊比利亚半岛的中世纪技术手稿的跨学科探索

IF 0.4 2区 历史学 0 MEDIEVAL & RENAISSANCE STUDIES
Ricardo Córdoba de la Llave
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引用次数: 2

摘要

这项工作考察了目前用于研究伊比利亚半岛中世纪技术手稿和食谱的跨学科方法。该方法以形式和内容分析为基础,包括经典的古文学和法典学方法,以及在物理介质(包括羊皮纸或纸张、油墨和颜料以及封面)上使用科学技术。从内容的角度来看,西班牙食谱中描述的技术程序可以与其他欧洲文本和其他历史时期的技术文献中的技术程序进行比较。这不仅产生了极好的结果,而且还使实验重现了这些食谱中描述的过程,使研究人员能够验证它们的有效性,并重现了中世纪知识的形式,并可能在21世纪得到应用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Interdisciplinary exploration of medieval technical manuscripts from the Iberian Peninsula
ABSTRACT This work examines the interdisciplinary methodology currently used to study medieval technical manuscripts and recipe books from the Iberian Peninsula. The methodology is based on both formal and content analysis, including classic paleographic and codicological approaches and the use of scientific techniques on the physical medium, including parchment or paper, inks and pigments, and covers. From the point of view of content, the technical procedures described in the Hispanic recipes can be compared to those presented in other European texts and the technical literature of other historical periods. Not only has this yielded excellent results, but it has also allowed the experimental reproduction of the processes described in these recipes, permitting researchers to verify their validity and to reproduce forms of medieval knowledge with possible applications in the twenty-first century.
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来源期刊
Journal of Medieval Iberian Studies
Journal of Medieval Iberian Studies MEDIEVAL & RENAISSANCE STUDIES-
CiteScore
1.20
自引率
20.00%
发文量
24
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