北欧旅游体验研究20年：回顾与未来研究议程

IF 3.1 4区管理学 Q2 HOSPITALITY, LEISURE, SPORT & TOURISM

Scandinavian Journal of Hospitality and Tourism Pub Date : 2020-12-12 DOI:10.1080/15022250.2020.1857302

Peter Björk, N. Prebensen, Juulia Räikkönen, Jon Sundbo

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引用次数: 16

摘要

摘要在过去的几十年里，旅游体验研究已经成为北欧研究人员和国际旅游文献中的一个热门话题。这篇综述概述了北欧体验研究的主要主题，阐述了旅游体验的前因，即游客的情绪和兴趣机制，以及旅游体验的结果，即旅游的价值。此外，重点放在以自然为基础的美食旅游上，这似乎构成了北欧旅游体验研究的主要领域。最后，确定了主题途径，以使北欧体验研究人员在未来体验研究的第一线受到气候变化和新冠肺炎大流行等全球干扰因素的挑战。

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20 years of Nordic tourism experience research: a review and future research agenda

ABSTRACT During the past decades, tourism experience research has become a topical theme among Nordic researchers and in international tourism literature. This review provides an overview of the main themes of Nordic experience research, addresses the antecedents of tourism experiences, namely tourists’ emotional and interest regimes, and tourism experience outcomes, namely the value of tourism. Furthermore, the focus is placed on nature-based and gastronomy tourism, which seem to form the main fields of Nordic tourism experience research. Finally, thematic avenues are identified to keep Nordic experience researchers on the frontlines of future experience research challenged by global disruptors such as climate change and the COVID-19 pandemic.

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来源期刊

Scandinavian Journal of Hospitality and Tourism Multiple-

CiteScore

7.90

自引率

8.30%

发文量

期刊介绍： Scandinavian Journal of Hospitality and Tourism is the leading Nordic journal for hospitality and tourism research. SJHT aims at initiating and stimulating high-impact and innovative research relevant for academics and practitioners within the hospitality and tourism industries. The journal takes an interdisciplinary approach including, but not limited to geography, psychology, sociology, history, anthropology, and economics. SJHT encourages research based on a variety of methods, including both qualitative and quantitative approaches. The journal covers all types of articles relevant to the Nordic region, as well as the North Atlantic, North Sea and Baltic regions. We also welcome reviews and conceptual articles with a broader geographical scope that clearly enhance the theoretical development of the hospitality and tourism field. In addition to research articles, we welcome research notes and book reviews. Published articles are the result of anonymous reviews by at least two referees chosen by the editors for their specialist knowledge.