香菇多糖在抗癌治疗中的特性——近12年文献综述

L. Vannucci, P. Šíma, V. Vetvicka, J. Křížan
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引用次数: 16

摘要

β-葡聚糖对癌症的影响是研究最多的β-葡聚糖生物学效应。从所有可用的β-葡聚糖中,可获得的关于香菇多糖的数据最多,主要是因为它在临床实践中使用了20多年。目前的综述是对过去十二年中获得的知识进行的最先进的全面综述。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Lentinan Properties in Anticancer Therapy: A Review on the Last 12-Year Literature
The effects of β-glucan in cancer are the most studied biological effects of β-glucan. From all available β-glucans, the most data are available on lentinan, mostly because it is used in clinical practice for over 20 years. Current review represent a state-of-the-art comprehensive review of knowledge obtained in last twelve years.
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