产抗菌剂海藻内生细菌的分离鉴定

IF 1 4区 生物学 Q4 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
E. L. Ginting, I. Maarisit, K. Kemer, M. S. Siby, S. O. Tilaar, E. M. Moko, R. A. Tumbol
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引用次数: 0

摘要

细菌内生菌最有可能与其宿主生物进行许多生物化学相互作用。这些相互作用使共生细菌能够产生抗菌的生物活性物质。本文描述了印度尼西亚北苏拉威西省布纳肯海洋公园的海绵藻内共生细菌作为抗菌剂的潜力。从海草T.hemprichii中分离得到6株内生细菌。分离物含有出现在琼脂平板表面上的表型不同的菌落,即Th1、Th2、Th3、Th4、Th5和Th6。由此,Th5和Th6可以产生抗菌化合物。Th5尤其被认为在抑制病原菌生长方面非常强。该菌在革兰氏阳性(金黄色葡萄球菌)和革兰氏阴性(大肠杆菌和百里香沙门氏菌)病原菌中均具有抗菌活性。根据16S rRNA基因序列,Th5被鉴定为芽孢杆菌属,因此该分离物被称为芽孢杆菌菌株Th5,它可能是一种很有前途的抗菌剂候选物。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Isolation and Identification of Endophytic Bacteria from Seagrass Thalassia hemprichii as Antibacterial Producer

Isolation and Identification of Endophytic Bacteria from Seagrass Thalassia hemprichii as Antibacterial Producer

Bacterial endophytes are the most likely to carry out many biochemical interactions with their host organisms. These interactions allow symbiotic bacteria to produce bioactive substances which are antibacterial. The article describes the potential of endosymbiont bacteria of Thalassia hemprichii at Bunaken marine park in North Sulawesi, Indonesia as antibacterial agents. Six endophytic bacterial isolates were obtained from the seagrass T. hemprichii. The isolates contained phenotypically different colonies which appeared on the agar plate surfaces, namely Th1, Th2, Th3, Th4, Th5 and Th6. From these, Th5 and Th6 could produce antibacterial compounds. Th5 especially was considered very strong in inhibiting the growth of pathogenic bacteria. The antibacterial activity of this bacterium was revealed in both Gram-positive (Staphylococcus aureus) and Gram-negative (Escherichia coli and Salmonella thypi) pathogenetic bacteria. Th5 was identified as Bacillus sp. based on 16S rRNA gene sequences, hence this isolate was called as Bacillus strain Th5 and it could be a promising candidate as antibacterial agent.

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来源期刊
Applied Biochemistry and Microbiology
Applied Biochemistry and Microbiology 生物-生物工程与应用微生物
CiteScore
1.70
自引率
12.50%
发文量
75
审稿时长
6-12 weeks
期刊介绍: Applied Biochemistry and Microbiology is an international peer reviewed journal that publishes original articles on biochemistry and microbiology that have or may have practical applications. The studies include: enzymes and mechanisms of enzymatic reactions, biosynthesis of low and high molecular physiologically active compounds; the studies of their structure and properties; biogenesis and pathways of their regulation; metabolism of producers of biologically active compounds, biocatalysis in organic synthesis, applied genetics of microorganisms, applied enzymology; protein and metabolic engineering, biochemical bases of phytoimmunity, applied aspects of biochemical and immunochemical analysis; biodegradation of xenobiotics; biosensors; biomedical research (without clinical studies). Along with experimental works, the journal publishes descriptions of novel research techniques and reviews on selected topics.
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