反刍动物消化系统微生物群研究进展。

IF 4.3 2区 农林科学 Q1 VETERINARY SCIENCES
Animal Health Research Reviews Pub Date : 2020-06-01 Epub Date: 2020-01-10 DOI:10.1017/S1466252319000069
Paulina Cholewińska, Katarzyna Czyż, Piotr Nowakowski, Anna Wyrostek
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引用次数: 38

摘要

本文旨在通过介绍迄今收集到的知识来解释反刍动物消化系统中微生物组的影响和特征。在这项工作中提出的知识集中在影响微生物组的主要因素和迄今为止在其中发现的主要依赖性。瘤胃中的微生物群首先与牧草的生物量接触,其主要目的是分解成更小的颗粒或化合物。随着对微生物群知识的逐渐增加,有机会操纵它,使动物继续与它生活在共生关系中,同时减少对环境的温室气体排放,提高饲料效率。因此,了解反刍动物微生物组的影响是实现这一结果的主要步骤。然而,了解微生物之间的关系只是在早期阶段,因为研究主要集中在分类学上。未来的研究应集中在生态系统中微生物群的相互作用、个体功能的解释和环境因素的影响上。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The microbiome of the digestive system of ruminants - a review.

This review aims to explain the influence and characterization of the microbiome in the ruminant digestive system by presenting the knowledge collected so far. The knowledge presented in this work is focused on the main factors affecting the microbiome and the main dependencies that have been found in it so far. The microbiome in the rumen is the first to come into contact with the biomass of the forage and its main purpose is to decompose into smaller particles or compounds. With the gradual increase in knowledge about the microbiome, there is a chance to manipulate it so that the animal continues to live in a symbiotic relationship with it, while reducing greenhouse gas emissions to the environment as well as increasing feed efficiency. Therefore, understanding the influence of the ruminant microbiome is the main step to achieve such results. However, learning the relationship between microorganisms is only at an early stage, because research focuses mainly on taxonomy. Future research should focus on interactions in the ecosystem which is the microbiome, on explaining individual functions and on influence of environmental factors.

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来源期刊
Animal Health Research Reviews
Animal Health Research Reviews VETERINARY SCIENCES-
CiteScore
6.70
自引率
0.00%
发文量
8
期刊介绍: Animal Health Research Reviews provides an international forum for the publication of reviews and commentaries on all aspects of animal health. Papers include in-depth analyses and broader overviews of all facets of health and science in both domestic and wild animals. Major subject areas include physiology and pharmacology, parasitology, bacteriology, food and environmental safety, epidemiology and virology. The journal is of interest to researchers involved in animal health, parasitologists, food safety experts and academics interested in all aspects of animal production and welfare.
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