[磁场对鲫鱼肠道蛋白酶和糖苷酶活性的影响]。

V V Kuz'mina, N V Ushakova, V V Krylov
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引用次数: 0

摘要

以鲫鱼(Carassius Carassius)为例表明,鱼在具有钙离子共振参数的复合磁场中停留1小时,其肠道酶的蛋白水解和淀粉水解活性降低。研究发现,在具有钾离子共振参数的联合磁场下暴露1小时,对蛋白酶的活性几乎没有影响,但会降低酶的解淀粉活性。已经注意到,在低磁条件下,蛋白酶和糖苷酶的活性较低。地磁场垂直分量反转后,鲫鱼肠道黏膜的蛋白水解活性降低,而淀粉水解活性较对照高。讨论了磁场对鱼类消化水解酶活性的可能影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[The effect of magnetic fields on the activity of proteinases and glycosidases in the intestine of the crucian carp Carassius carassius].

It has been demonstrated by the example of the crucian carp (Carassius carassius) that a 1-hour stay of fish in a combined magnetic field with resonance parameters for calcium ions decreases the proteolytic and amylolytic activities of their intestinal enzymes. It has been found that a 1-hour exposure to a combined magnetic field with resonance parameters for potassium ions has almost no effect on the activity of proteinases, but it decreases the amylolytic activity. It has been noted that the activity of proteases and glycosidases is lower under hypomagnetic conditions. Upon the inversion of the vertical component of the geomagnetic field, the proteolytic activity of the intestinal mucosa in C. carassius decreases, while the amylolytic activity becomes higher compared to the control. Possible effects of magnetic fields on the activity of digestive hydrolases in fish are discussed.

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