体外血浆ATP稳定性的测定。

American journal of blood research Pub Date : 2021-02-15 eCollection Date: 2021-01-01
Yiwen Chen, Shudong Xia
{"title":"体外血浆ATP稳定性的测定。","authors":"Yiwen Chen,&nbsp;Shudong Xia","doi":"","DOIUrl":null,"url":null,"abstract":"<p><strong>Background: </strong>Adenosine 5'-triphosphate (ATP) is the most direct source of energy in organisms. Recently, it is evident that ATP plays an essential role in the immune and inflammatory systems. However, ATP is unstable when it exposed to room temperature in vitro. Therefore, our article is aim to explore the stability of ATP.</p><p><strong>Methods and results: </strong>28 samples of ATP were detected. Student's t test or one-way ANOVA was used to compare multiple groups. It shows that during the storage process from day 1 to day 70, the overall levels tend to decrease.</p><p><strong>Conclusion: </strong>The level of ATP does not reduce at least in the first month when stored at -80°C. On the 70th day, there was a star drop, and the levels were lower than before.</p>","PeriodicalId":7479,"journal":{"name":"American journal of blood research","volume":"11 1","pages":"96-99"},"PeriodicalIF":0.0000,"publicationDate":"2021-02-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8010606/pdf/ajbr0011-0096.pdf","citationCount":"0","resultStr":"{\"title\":\"Determination of the stability of plasma ATP in vitro.\",\"authors\":\"Yiwen Chen,&nbsp;Shudong Xia\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><strong>Background: </strong>Adenosine 5'-triphosphate (ATP) is the most direct source of energy in organisms. Recently, it is evident that ATP plays an essential role in the immune and inflammatory systems. However, ATP is unstable when it exposed to room temperature in vitro. Therefore, our article is aim to explore the stability of ATP.</p><p><strong>Methods and results: </strong>28 samples of ATP were detected. Student's t test or one-way ANOVA was used to compare multiple groups. It shows that during the storage process from day 1 to day 70, the overall levels tend to decrease.</p><p><strong>Conclusion: </strong>The level of ATP does not reduce at least in the first month when stored at -80°C. On the 70th day, there was a star drop, and the levels were lower than before.</p>\",\"PeriodicalId\":7479,\"journal\":{\"name\":\"American journal of blood research\",\"volume\":\"11 1\",\"pages\":\"96-99\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-02-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8010606/pdf/ajbr0011-0096.pdf\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"American journal of blood research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2021/1/1 0:00:00\",\"PubModel\":\"eCollection\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"American journal of blood research","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2021/1/1 0:00:00","PubModel":"eCollection","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

背景:5'-三磷酸腺苷(ATP)是生物体中最直接的能量来源。近年来,ATP在免疫系统和炎症系统中发挥着重要作用。然而,ATP在室温下是不稳定的。因此,本文旨在探讨ATP的稳定性。方法与结果:对28份样品进行ATP检测。多组间比较采用学生t检验或单因素方差分析。结果表明,在第1天至第70天的贮藏过程中,总体水平呈下降趋势。结论:在-80℃条件下贮藏,至少在第一个月内ATP水平不降低。第70天出现星形下降,水平较前有所下降。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Determination of the stability of plasma ATP in vitro.

Background: Adenosine 5'-triphosphate (ATP) is the most direct source of energy in organisms. Recently, it is evident that ATP plays an essential role in the immune and inflammatory systems. However, ATP is unstable when it exposed to room temperature in vitro. Therefore, our article is aim to explore the stability of ATP.

Methods and results: 28 samples of ATP were detected. Student's t test or one-way ANOVA was used to compare multiple groups. It shows that during the storage process from day 1 to day 70, the overall levels tend to decrease.

Conclusion: The level of ATP does not reduce at least in the first month when stored at -80°C. On the 70th day, there was a star drop, and the levels were lower than before.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
American journal of blood research
American journal of blood research MEDICINE, RESEARCH & EXPERIMENTAL-
自引率
0.00%
发文量
14
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信