{"title":"白细胞酶的研究。2磷酸化的肝糖分解。乳酸的形成:中间还原物质的积累和乳酸的形成","authors":"R WAGNER, S E REINSTEIN","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8226,"journal":{"name":"Archives of biochemistry","volume":"29 2","pages":"260-72"},"PeriodicalIF":0.0000,"publicationDate":"1950-12-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Enzyme studies on white blood cells. II. Phosphorylating glycogenolysis. Accumulation of an intermediary reducing substance and formation of lactic acid.\",\"authors\":\"R WAGNER, S E REINSTEIN\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":8226,\"journal\":{\"name\":\"Archives of biochemistry\",\"volume\":\"29 2\",\"pages\":\"260-72\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1950-12-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Archives of biochemistry\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Archives of biochemistry","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Enzyme studies on white blood cells. II. Phosphorylating glycogenolysis. Accumulation of an intermediary reducing substance and formation of lactic acid.