S A DMITRIEVA, A I IVANOVA, E A IVANOVA, A M PETRUN'KINA, E N TSATSKIS
{"title":"[关于脂肪氢化对氮、矿物盐和脂肪的同化以及对血液和粪便中不饱和脂肪酸含量的影响]。","authors":"S A DMITRIEVA, A I IVANOVA, E A IVANOVA, A M PETRUN'KINA, E N TSATSKIS","doi":"","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":86286,"journal":{"name":"Trudy - Institut fiziologii imeni I. P. Pavlova","volume":"9 ","pages":"415-24"},"PeriodicalIF":0.0000,"publicationDate":"1960-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[On the effect of fat hydrogenation on the assimilation of nitrogen, mineral salts and fats and on the content of unsaturated fatty acids in the blood and feces].\",\"authors\":\"S A DMITRIEVA, A I IVANOVA, E A IVANOVA, A M PETRUN'KINA, E N TSATSKIS\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":86286,\"journal\":{\"name\":\"Trudy - Institut fiziologii imeni I. P. Pavlova\",\"volume\":\"9 \",\"pages\":\"415-24\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1960-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Trudy - Institut fiziologii imeni I. P. Pavlova\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Trudy - Institut fiziologii imeni I. P. Pavlova","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[On the effect of fat hydrogenation on the assimilation of nitrogen, mineral salts and fats and on the content of unsaturated fatty acids in the blood and feces].