[谷氨酸棒状杆菌非生长细胞的l -赖氨酸生产]。

Acta cientifica venezolana Pub Date : 1999-01-01
M V Matos, N Coello
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引用次数: 0

摘要

研究了谷氨酸棒状杆菌(GIGO)非生长细胞对l -赖氨酸的生产。一种发酵系统被开发出来,它可以将生长的生理状态与l -赖氨酸的生产分离开来。在酵母浸膏和葡萄糖底物的批量培养中,生物量繁殖步骤显示细胞生长不产生l -赖氨酸。当收集细胞并在无酵母提取物的矿物葡萄糖培养基中孵育时,实现了l -赖氨酸的产生。在此条件下,观察到非细胞生长,产率(YP/S)和l -赖氨酸比产率(l -赖氨酸比产率)比细胞生长和l -赖氨酸生产重叠的常规发酵系统提高了3倍。氧限制导致乳酸和乙酸的合成作为替代副产物,当通过提高培养物的搅拌速率来改善氧合条件时,乳酸和乙酸的合成减少。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[L-lysine production by Corynebacterium glutamicum non growing cells].

The production of L-lysine by Corynebacterium glutamicum (GIGO) non growing cells was studied. A system of fermentation was developed where it was possible to separate the physiologic states of growth from those of production of L-lysine. The biomass propagation step carried out in batch cultures with yeast extract and glucose substrate showed cellular growth without production of L-lysine. The production of L-lysine was achieved when the cells were collected and incubated in the mineral glucose medium without yeast extract. In this condition non cellular growth was observed and the yield product (YP/S) and the specific production of L-lysine were increased (3 times) in rapport with the values obtained with the conventional fermentation system with overlapping of cellular growth and production of L-lysine. The oxygen limitation led to the synthesis of lactic acid and acetic acid as alternative byproducts, which diminished when improving the oxygenation conditions by increasing the agitation rate of the cultures.

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