{"title":"饲养场小母牛怀孕导致的屠宰体重下降。","authors":"B W Bennett, R P Clayton, R L Cravens, W R Lloyd","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>Slaughter weight loss attributable to pregnancy in feedlot heifers was determined by immediate postmortem weighing of uteri and uterine contents of pregnant heifers. For each 10% pregnant animals within a group of slaughter heifers, the dressing percentage was reduced for the entire group by 0.66%.</p>","PeriodicalId":76173,"journal":{"name":"Modern veterinary practice","volume":"65 9","pages":"677-9"},"PeriodicalIF":0.0000,"publicationDate":"1984-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Slaughter weight loss attributable to pregnancy in feedlot heifers.\",\"authors\":\"B W Bennett, R P Clayton, R L Cravens, W R Lloyd\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>Slaughter weight loss attributable to pregnancy in feedlot heifers was determined by immediate postmortem weighing of uteri and uterine contents of pregnant heifers. For each 10% pregnant animals within a group of slaughter heifers, the dressing percentage was reduced for the entire group by 0.66%.</p>\",\"PeriodicalId\":76173,\"journal\":{\"name\":\"Modern veterinary practice\",\"volume\":\"65 9\",\"pages\":\"677-9\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1984-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Modern veterinary practice\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Modern veterinary practice","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Slaughter weight loss attributable to pregnancy in feedlot heifers.
Slaughter weight loss attributable to pregnancy in feedlot heifers was determined by immediate postmortem weighing of uteri and uterine contents of pregnant heifers. For each 10% pregnant animals within a group of slaughter heifers, the dressing percentage was reduced for the entire group by 0.66%.