分离分枝杆菌霉菌酸甲酯的薄层色谱方法。

P Valero-Guillén, F Martin-Luengo, J Jimenez, L Larsson
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引用次数: 4

摘要

建立了一种以甲酯形式分离不同分枝杆菌霉菌酸的二维薄层色谱方法。以二氯甲烷(1倍)和石油醚:丙酮(95:5,v/v 2倍或3倍)为溶剂。冻干细胞经碱性皂化处理后,再用碘甲烷对霉菌酸进行甲基化处理,结果令人满意,而用三氯化硼-甲醇配合物进行甲基化处理或通过直接酸甲醇分解进行反式酯化反应,可降解环氧真菌酸酯。本研究开发的色谱方法快速、信息量大,在常规分枝杆菌鉴别中具有一定的应用价值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
A thin-layer chromatographic method for separating methyl esters of mycobacterial mycolic acids.

A two-dimensional thin-layer chromatographic method was developed which allowed separation of the different mycobacterial mycolic acids as methyl esters. Dichloromethane (once) and petroleum ether:acetone (95:5, v/v twice or three times) were used as solvents. Alkaline saponification of freeze-dried cells followed by methylation of the mycolic acids using iodomethane gave satisfactory results, whereas methylation using boron trichloride-methanol complex or trans-esterification through direct acid methanolysis was found to degrade epoxy-mycolates. The chromatographic method developed here is rapid and informative, and should prove valuable in routine mycobacterial differentiation.

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