Hyoung Su Park, A-Hyun Jeong, Hyejung Hong, Hana Jang, Hye-Jin Kim
{"title":"更正:基于部分水解瓜尔胶(Sunfiber®)的多组分程序对韩国血糖控制的影响:单臂,前后比较试点临床试验。","authors":"Hyoung Su Park, A-Hyun Jeong, Hyejung Hong, Hana Jang, Hye-Jin Kim","doi":"10.5720/kjcn.2024.00276.e1","DOIUrl":null,"url":null,"abstract":"<p><p>[This corrects the article on p. 40 in vol. 30.].</p>","PeriodicalId":74046,"journal":{"name":"Korean journal of community nutrition","volume":"30 2","pages":"173-174"},"PeriodicalIF":0.0000,"publicationDate":"2025-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12382331/pdf/","citationCount":"0","resultStr":"{\"title\":\"Erratum: Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial.\",\"authors\":\"Hyoung Su Park, A-Hyun Jeong, Hyejung Hong, Hana Jang, Hye-Jin Kim\",\"doi\":\"10.5720/kjcn.2024.00276.e1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>[This corrects the article on p. 40 in vol. 30.].</p>\",\"PeriodicalId\":74046,\"journal\":{\"name\":\"Korean journal of community nutrition\",\"volume\":\"30 2\",\"pages\":\"173-174\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2025-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12382331/pdf/\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Korean journal of community nutrition\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.5720/kjcn.2024.00276.e1\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"2025/4/29 0:00:00\",\"PubModel\":\"Epub\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean journal of community nutrition","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5720/kjcn.2024.00276.e1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2025/4/29 0:00:00","PubModel":"Epub","JCR":"","JCRName":"","Score":null,"Total":0}
Erratum: Effects of a multi-component program based on partially hydrolyzed guar gum (Sunfiber®) on glycemic control in South Korea: a single-arm, pre-post comparison pilot clinical trial.