{"title":"用于现场快速灵敏地同时检测黄曲霉毒素 B1 和脱氧雪腐镰刀菌烯醇的梳状微流控传感器","authors":"Jinlei Wu, Haojun Yuan, Yunhua Yang, Ping Yang, Xinxin Yan, Ying Mu, Qinghui Jin, Panhui Yang, Wanlei Gao","doi":"10.1016/j.foodchem.2025.143072","DOIUrl":null,"url":null,"abstract":"Mycotoxins are widely found as co-contaminants in agricultural products and their derivatives. However, on-site monitoring of multiple mycotoxins remains a significant challenge. We developed an electrochemical aptasensor integrating microelectrodes and microfluidics for simultaneous aflatoxin B1 (AFB1) and deoxynivalenol (DON) detection. Its sensing interface has dual working electrodes modified with two specific aptamers, sharing a counter and a reference electrode. The microfluidic chip's comb-shaped structure enhances aptamer-target binding. Using a buffer with redox probes for electrochemical detection, we achieve label-free quantitative detection of both toxins within 20 min. The sensor has detection limits of 7.74 pg/mL for AFB1 and 0.172 ng/mL for DON, with linear detection ranges of 0.03–300 ng/mL and 0.3–3000 ng/mL respectively. It exhibits excellent specificity, repeatability and stability. In summary, this electrochemical aptasensor enables rapid and sensitive on-site detection of AFB1 and DON, safeguarding food safety during grain storage for early monitoring and prevention.","PeriodicalId":318,"journal":{"name":"Food Chemistry","volume":"6 1","pages":""},"PeriodicalIF":8.5000,"publicationDate":"2025-01-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"A comb-shaped microfluidic aptasensor for rapid and sensitive on-site simultaneous detection of aflatoxin B1 and deoxynivalenol\",\"authors\":\"Jinlei Wu, Haojun Yuan, Yunhua Yang, Ping Yang, Xinxin Yan, Ying Mu, Qinghui Jin, Panhui Yang, Wanlei Gao\",\"doi\":\"10.1016/j.foodchem.2025.143072\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Mycotoxins are widely found as co-contaminants in agricultural products and their derivatives. However, on-site monitoring of multiple mycotoxins remains a significant challenge. We developed an electrochemical aptasensor integrating microelectrodes and microfluidics for simultaneous aflatoxin B1 (AFB1) and deoxynivalenol (DON) detection. Its sensing interface has dual working electrodes modified with two specific aptamers, sharing a counter and a reference electrode. The microfluidic chip's comb-shaped structure enhances aptamer-target binding. Using a buffer with redox probes for electrochemical detection, we achieve label-free quantitative detection of both toxins within 20 min. The sensor has detection limits of 7.74 pg/mL for AFB1 and 0.172 ng/mL for DON, with linear detection ranges of 0.03–300 ng/mL and 0.3–3000 ng/mL respectively. It exhibits excellent specificity, repeatability and stability. In summary, this electrochemical aptasensor enables rapid and sensitive on-site detection of AFB1 and DON, safeguarding food safety during grain storage for early monitoring and prevention.\",\"PeriodicalId\":318,\"journal\":{\"name\":\"Food Chemistry\",\"volume\":\"6 1\",\"pages\":\"\"},\"PeriodicalIF\":8.5000,\"publicationDate\":\"2025-01-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Chemistry\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://doi.org/10.1016/j.foodchem.2025.143072\",\"RegionNum\":1,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"CHEMISTRY, APPLIED\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Chemistry","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1016/j.foodchem.2025.143072","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"CHEMISTRY, APPLIED","Score":null,"Total":0}
A comb-shaped microfluidic aptasensor for rapid and sensitive on-site simultaneous detection of aflatoxin B1 and deoxynivalenol
Mycotoxins are widely found as co-contaminants in agricultural products and their derivatives. However, on-site monitoring of multiple mycotoxins remains a significant challenge. We developed an electrochemical aptasensor integrating microelectrodes and microfluidics for simultaneous aflatoxin B1 (AFB1) and deoxynivalenol (DON) detection. Its sensing interface has dual working electrodes modified with two specific aptamers, sharing a counter and a reference electrode. The microfluidic chip's comb-shaped structure enhances aptamer-target binding. Using a buffer with redox probes for electrochemical detection, we achieve label-free quantitative detection of both toxins within 20 min. The sensor has detection limits of 7.74 pg/mL for AFB1 and 0.172 ng/mL for DON, with linear detection ranges of 0.03–300 ng/mL and 0.3–3000 ng/mL respectively. It exhibits excellent specificity, repeatability and stability. In summary, this electrochemical aptasensor enables rapid and sensitive on-site detection of AFB1 and DON, safeguarding food safety during grain storage for early monitoring and prevention.
期刊介绍:
Food Chemistry publishes original research papers dealing with the advancement of the chemistry and biochemistry of foods or the analytical methods/ approach used. All papers should focus on the novelty of the research carried out.