Elsayed A. A. Eldessouki, Gehad E. Elshopakey, Samia Elbahnaswy, Medhat S. Shakweer, Abdelwahab A. Abdelwarith, Elsayed M. Younis, Simon J. Davies, Amira Mili, Yasmin M. Abd El‑Aziz, Sameh A. Abdelnour, El‑Sayed Hemdan Eissa
{"title":"修正:富含虾青素的雨红球菌微藻对杂交红罗非鱼生长功效、免疫反应、抗氧化能力、促炎细胞因子和组织形态学的影响","authors":"Elsayed A. A. Eldessouki, Gehad E. Elshopakey, Samia Elbahnaswy, Medhat S. Shakweer, Abdelwahab A. Abdelwarith, Elsayed M. Younis, Simon J. Davies, Amira Mili, Yasmin M. Abd El‑Aziz, Sameh A. Abdelnour, El‑Sayed Hemdan Eissa","doi":"10.1007/s10499-025-01831-1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":8122,"journal":{"name":"Aquaculture International","volume":"33 2","pages":""},"PeriodicalIF":2.2000,"publicationDate":"2025-01-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Correction to: Influence of astaxanthin‑enriched Haematococcus pluvialis microalgae on the growth efficacy, immune response, antioxidant capacity, proinflammatory cytokines, and tissue histomorphology of hybrid red tilapia\",\"authors\":\"Elsayed A. A. Eldessouki, Gehad E. Elshopakey, Samia Elbahnaswy, Medhat S. Shakweer, Abdelwahab A. Abdelwarith, Elsayed M. Younis, Simon J. Davies, Amira Mili, Yasmin M. Abd El‑Aziz, Sameh A. Abdelnour, El‑Sayed Hemdan Eissa\",\"doi\":\"10.1007/s10499-025-01831-1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":8122,\"journal\":{\"name\":\"Aquaculture International\",\"volume\":\"33 2\",\"pages\":\"\"},\"PeriodicalIF\":2.2000,\"publicationDate\":\"2025-01-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Aquaculture International\",\"FirstCategoryId\":\"97\",\"ListUrlMain\":\"https://link.springer.com/article/10.1007/s10499-025-01831-1\",\"RegionNum\":3,\"RegionCategory\":\"农林科学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"FISHERIES\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Aquaculture International","FirstCategoryId":"97","ListUrlMain":"https://link.springer.com/article/10.1007/s10499-025-01831-1","RegionNum":3,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FISHERIES","Score":null,"Total":0}
Correction to: Influence of astaxanthin‑enriched Haematococcus pluvialis microalgae on the growth efficacy, immune response, antioxidant capacity, proinflammatory cytokines, and tissue histomorphology of hybrid red tilapia
期刊介绍:
Aquaculture International is an international journal publishing original research papers, short communications, technical notes and review papers on all aspects of aquaculture.
The Journal covers topics such as the biology, physiology, pathology and genetics of cultured fish, crustaceans, molluscs and plants, especially new species; water quality of supply systems, fluctuations in water quality within farms and the environmental impacts of aquacultural operations; nutrition, feeding and stocking practices, especially as they affect the health and growth rates of cultured species; sustainable production techniques; bioengineering studies on the design and management of offshore and land-based systems; the improvement of quality and marketing of farmed products; sociological and societal impacts of aquaculture, and more.
This is the official Journal of the European Aquaculture Society.