印楝叶水提物通过降低肾功能、炎症和细胞凋亡标志物对庆大霉素所致肾损伤的保护作用。

IF 1.7 3区 农林科学 Q4 CHEMISTRY, MEDICINAL
Oluwadare J Ogundipe, Abodunrin A Ojetola, Omolola F Akinpelu, Ibukun T Sossou, Ayomide Babatunde Ishola
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引用次数: 0

摘要

研究印楝水提物(AAI)对庆大霉素(GEN)所致大鼠肾损伤的影响。该研究涉及20只成年雄性Wistar大鼠(饲养在4个单独的塑料笼子中),实验组在暴露于GEN毒性(100 mg/kg) 1周之前,每次口服给药14天(PO)。研究结束时,比较对照组、GEN和aai预处理组肾脏功能、抗氧化状态、炎症和凋亡标志物的差异(P < 0.05)。结果表明,GEN处理导致大鼠体重、肾重、尿素、胆红素、肾损伤分子1 (KIM 1)、胱抑素C、丙二醛(MDA)、还原性谷胱甘肽(GSH)、肿瘤坏死因子α (TNF-α)、白细胞介素-1 (IL-2)、caspase-3和b细胞淋巴瘤-2相关X (BAX)显著升高(P < 0.05),超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、谷胱甘肽过氧化物酶(Gpx)和b细胞淋巴瘤(BCL)-2水平显著降低(P < 0.05)。分级剂量AAI预处理后,尿素、CAT、GPx显著升高,肾重、胆红素、KIM 1、胱抑素C、MDA、GSH、SOD、TNF-α、IL-2、caspase-3、BAX、BCL-2显著降低(P < 0.05)。与gen相比,AAI预处理组的肾脏组织学有明显差异,因此,AAI提取物通过降低肾功能和炎症标志物以及下调细胞凋亡标志物,具有预防gen诱导肾毒性的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Aqueous Leaf Extract of Azadirachta indica Protects Against Gentamicin-Induced Kidney Injury via Decreases in Renal Function, Inflammation, and Apoptosis Markers.

The effect of the aqueous extract of Azadirachta indica (AAI) on gentamicin (GEN)-induced kidney injury was investigated. The study involves 20 adult male Wistar rats (housed in four separate plastic cages) such that graded dosages of AAI were administered to the experimental group for 14 days per oral (PO) before exposure to GEN toxicity (100 mg/kg) for 1 week. At the end of the study, comparisons of some markers of renal functions, antioxidant status, and inflammatory and apoptotic markers were made between the control, GEN, and AAI-pretreated groups at P < .05. The result showed that GEN treatment caused a significant increase (P < .05) in body weight, kidney weight, urea, bilirubin, kidney injury molecule 1 (KIM 1), cystatin C, malondialdehyde (MDA), reduced glutathione (GSH), tumor necrotic factor alpha (TNF-α), interleukin-1 (IL-2), caspase-3, and B-cell lymphoma-2 associated X (BAX) as well as a significant decrease (P < .05) in superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (Gpx), and B-cell lymphoma (BCL)-2 level. Pre-treatment with graded doses of AAI caused a significant increase in urea, CAT, and GPx as well as a significant decrease (P < .05) in kidney weight, bilirubin, KIM 1, cystatin C, MDA, GSH, SOD, TNF-α, IL-2, caspase-3, BAX, and BCL-2. There was an appreciable difference in the kidney histology of the AAI pre-treated groups compared with the GEN. Hence, the extract has prophylactic potential in managing GEN-induced nephrotoxicity by decreasing the markers of renal function and inflammation and downregulating the markers of apoptosis.

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来源期刊
Journal of medicinal food
Journal of medicinal food 医学-食品科技
CiteScore
4.50
自引率
0.00%
发文量
154
审稿时长
4.5 months
期刊介绍: Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
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