自闭症神经发育的营养方面:叶酸、压力和关键期。

IF 1.7 3区 农林科学 Q4 CHEMISTRY, MEDICINAL
Journal of medicinal food Pub Date : 2025-01-01 Epub Date: 2024-12-05 DOI:10.1089/jmf.2023.0180
George Ayoub
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引用次数: 0

摘要

自闭症谱系障碍(ASD)是一种发育障碍,会在行为和沟通方面造成重大挑战。自闭症谱系障碍在8岁儿童中的患病率超过2%,全球的患病率相似。我们认为,在胎儿期和产后早期有多个关键时期,通过影响免疫力的机制,为神经典型发育或自闭症设定了条件。一个关键时期需要叶酸,一个关键的甲基供体,叶酸调理不足的ASD。另一个关键时期被氧化应激或炎症改变,这可能与支持小胶质细胞免疫的牛磺酸不足有关,导致炎症引发的典型神经发育改变,或者与低半胱氨酸可用性相关的过度氧化有关。我们建议在发育早期(包括胎儿期和产后)补充减少的叶酸和牛磺酸,通过促进关键神经发育时期的神经典型通道,可能最有效地减轻ASD症状的严重程度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Nutritional Aspects in the Neurodevelopment of Autism: Folate, Stress, and Critical Periods.

Autism spectrum disorder (ASD) is a developmental disability that can create significant challenges in behavior and communication. The prevalence of ASD is over 2% among 8-year-old children and the prevalence is similar across the globe. We suggest there are multiple critical periods during the fetal period and early post-natal years that set conditions for neurotypical development or for autism, via mechanisms that impact immunity. One critical period requires folate, a key methyl donor, with insufficient folate conditioning for ASD. Another critical period is altered by oxidative stress or inflammation, possibly linked to insufficient taurine to support microglial immunity, causing inflammatory-triggered alterations of neurotypical development, or by excessive oxidation related to low cysteine availability. We propose that supplementing reduced folate and taurine early in development, including both fetal and post-natal periods, may be most effective in reducing the severity of ASD symptoms by facilitating neurotypical passage through critical neurodevelopmental periods.

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来源期刊
Journal of medicinal food
Journal of medicinal food 医学-食品科技
CiteScore
4.50
自引率
0.00%
发文量
154
审稿时长
4.5 months
期刊介绍: Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
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