为全国营养调查选择膳食评估方法:对在线24小时召回工具的回顾和评价。

IF 3 3区 医学 Q2 NUTRITION & DIETETICS
Berit Follong, Sally Mackay, Cliona Ni Mhurchu
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引用次数: 0

摘要

目的:在线24小时膳食回忆工具在全国营养调查中常用,以评估人群的膳食。随着新的和更先进的24小时召回工具的开发急剧增加,决定使用哪种工具进行全国营养调查变得越来越具有挑战性。因此,这篇简短的通讯概述了为新西兰全国营养调查选择24小时膳食召回工具的过程。设计:为了确定合适的24小时饮食回忆工具,对同行评议文献和灰色文献进行了回顾(2019-2022年)。从18个预先指定的工具中提取了关于功能、验证、可用性和适应性的数据,这些数据将用于随后的评估过程。结果:18种工具中有6种自2019年以来有新的相关出版物。这14篇新发表的文章描述了6项验证性研究和8项可用性研究。根据预选标准(例如,可用性,适应性,以前在国家调查中的使用情况),三个工具入围:ASA24, Intake24和MyFood24。对这些工具进行了进一步评估,并寻求专家意见,以确定最适合新西兰使用的工具。结论:采用了一种全面的、时间和成本效益高的方法来确定在线24小时膳食召回工具在全国营养调查中的潜在用途。选择过程包括关键的评估标准,以确定工具在新西兰背景下的适应性,并最终选择首选工具。当其他国家不得不选择24小时膳食召回工具用于国家营养调查时,类似的方法可能对其有用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Selecting a dietary assessment method for a national nutrition survey: a review and evaluation of online 24-h dietary recall tools.

Objective: Online 24-h dietary recall tools are commonly used in nationwide nutrition surveys to assess population diets. With a steep rise in the development of new and more advanced 24-h dietary recall tools, the decision of which tool to use for a national nutrition survey becomes increasingly challenging. Therefore, this short communication outlines the process of selecting a 24-h dietary recall tool for a national nutrition survey in New Zealand.

Design: To identify suitable 24-h dietary recall tools, a review of peer-reviewed and grey literature was conducted (2019-2022). Data on functionalities, validation, usability and adaptability were extracted for eighteen pre-specified tools, which were used in the subsequent evaluation process.

Results: Six of the eighteen tools had new relevant publications since 2019. The fourteen new publications described six validation studies and eight usability studies. Based on pre-selection criteria (e.g. availability, adaptability, previous use in national surveys), three tools were shortlisted: ASA24, Intake24 and MyFood24. These tools were further evaluated, and expert advice was sought to determine the most suitable tool for use in the New Zealand context.

Conclusions: A comprehensive yet time- and cost-efficient approach was undertaken to identify the potential use of online 24-h dietary recall tools for a national nutrition survey. The selection process included key evaluation criteria to determine the tools' suitability for adaptation within the New Zealand context and ultimately to select a preferred tool. A similar approach may be useful for other countries when having to select 24-h dietary recall tools for use in national nutrition surveys.

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来源期刊
Public Health Nutrition
Public Health Nutrition 医学-公共卫生、环境卫生与职业卫生
CiteScore
6.10
自引率
6.20%
发文量
521
审稿时长
3 months
期刊介绍: Public Health Nutrition provides an international peer-reviewed forum for the publication and dissemination of research and scholarship aimed at understanding the causes of, and approaches and solutions to nutrition-related public health achievements, situations and problems around the world. The journal publishes original and commissioned articles, commentaries and discussion papers for debate. The journal is of interest to epidemiologists and health promotion specialists interested in the role of nutrition in disease prevention; academics and those involved in fieldwork and the application of research to identify practical solutions to important public health problems.
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