微生物视角:高血压与肠道微生物群的系统文献综述》。

IF 4.8 2区 医学 Q1 NUTRITION & DIETETICS
Nutrients Pub Date : 2024-10-30 DOI:10.3390/nu16213698
Alexandros Tsiavos, Christina Antza, Christina Trakatelli, Vasilios Kotsis
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引用次数: 0

摘要

背景:了解高血压的病因对于预防该疾病非常重要。肠道微生物群(GM)似乎扮演着重要角色,但其详细的生理学原理仍难以捉摸,而α多样性是研究最多的指标:本综述旨在系统地综合有关肠道微生物群(α多样性)和高血压的数据:方法:系统查询包括 MEDLINE/PubMed、Scopus 和 EMBASE 在内的数据库和引文。我们检索了报道肠道微生物群与高血压之间关系的文章。我们还使用了有效的批判性评价工具来调查纳入研究的质量:结果:18 项合格的研究符合我们的纳入标准。在本报告中,我们重点关注了以下α多样性指数:香农(Shannon)指数、巢(Chao1)指数、辛普森(Simpson)指数和基于丰度的覆盖率估算器(ACE)指数。有几项研究发现,与健康对照组相比,高血压患者的香农指数明显较低。不过,高血压患者和对照组的 Chao1、Simpson 和 ACE 指数在统计学上没有明显差异。与健康对照组相比,高血压患者的固醇菌与类杆菌之比(F/B 比)一直较高,这表明肠道微生物群可能存在菌群失调:我们的系统综述表明,高血压患者的肠道微生物群可能失衡,表现为α多样性降低和F/B比值升高。然而,次要多样性指数(Chao1、Simpson 和 ACE)在统计学上没有显著差异,这凸显了进一步研究的必要性。有必要进行精心设计的大规模研究,以澄清这些关联并探索肠道微生物群在高血压发病中的作用。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Microbial Perspective: A Systematic Literature Review on Hypertension and Gut Microbiota.

Background: Understanding the causes of hypertension is important in order to prevent the disease. Gut microbiota (GM) seems to play an important role, but the detailed physiology remains elusive, with alpha diversity being the most studied indicator.

Objectives: This review aimed to systematically synthesize data on gut microbiota (alpha diversity) and hypertension.

Methods: Databases, including MEDLINE/PubMed, Scopus, and EMBASE, and citations were systematically queried. We retrieved articles reporting the association between gut microbiota and hypertension. A valid critical appraisal tool was also used to investigate the quality of the included studies.

Results: Eighteen eligible studies met our inclusion criteria. In this report, we focused on the following indices of alpha diversity: Shannon, Chao1, Simpson, and Abundance-based Coverage Estimator (ACE) indices. Several studies observed a significantly lower Shannon index in hypertensive patients compared to the healthy control group. Nevertheless, no statistically significant difference was found for the Chao1, Simpson, and ACE indices between hypertensive patients and controls. A higher Firmicutes-to-Bacteroidetes ratio (F/B ratio) was consistently observed in hypertensive patients compared to healthy controls, indicating potential dysbiosis in the gut microbiota.

Conclusions: Our systematic review indicates that hypertensive patients may exhibit an imbalance in gut microbiota, evidenced by decreased alpha diversity and an elevated F/B ratio. However, the absence of statistically significant differences in secondary diversity indices (Chao1, Simpson, and ACE) highlights the need for further research. Well-designed, large-scale studies are necessary to clarify these associations and explore the role of gut microbiota in hypertension development.

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来源期刊
Nutrients
Nutrients NUTRITION & DIETETICS-
CiteScore
9.20
自引率
15.30%
发文量
4599
审稿时长
16.74 days
期刊介绍: Nutrients (ISSN 2072-6643) is an international, peer-reviewed open access advanced forum for studies related to Human Nutrition. It publishes reviews, regular research papers and short communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. There is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced.
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