[成人胃肠功能障碍患者医学营养治疗指南(2025 年版)]。

Q3 Medicine
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引用次数: 0

摘要

胃肠功能紊乱是临床常见疾病。由于胃肠道消化吸收功能异常,营养物质、水分、电解质等无法正常吸收,因此需要进行科学合理的营养干预。为进一步规范胃肠功能障碍患者的医学营养治疗,中国肠外肠内营养学会组织国内相关领域的专家学者,以当前循证医学证据为基础,就胃肠功能障碍患者医学营养治疗的标准流程、肠内肠外营养应用的时间和方式、特殊疾病状态下胃肠功能障碍患者的营养干预模式等议题进行了详细阐述。最后形成29个问题和58条建议,为胃肠功能障碍患者规范化应用医学营养治疗提供参考。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Guideline for medical nutritional treatment of adult patients with gastrointestinal dysfunction (2025 edition)].

Gastrointestinal dysfunction is a common clinical disease. Due to abnormal gastrointestinal digestive and absorption functions, nutrients, water, and electrolytes cannot be absorbed properly, and therefore, scientific and reasonable nutritional intervention is needed. In order to further standardize medical nutrition treatment of patients with gastrointestinal dysfunction, the Chinese Society of Parenteral and Enteral Nutrition (CSPEN) organized experts and scholars in related fields in China to elaborate on the following topics based on current evidence-based medical evidence: the standard process of medical nutrition treatment for patients with gastrointestinal dysfunction, the time and mode of enteral and parenteral nutrition application, and the nutritional intervention mode for patients with gastrointestinal dysfunction in special disease state. Finally, 29 questions and 58 recommendations were formed to provide reference for the standardized application of medical nutrition therapy for patients with gastrointestinal dysfunction.

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来源期刊
Zhonghua yi xue za zhi
Zhonghua yi xue za zhi Medicine-Medicine (all)
CiteScore
0.80
自引率
0.00%
发文量
400
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