[油茶抗炭疽病机理及育种进展]。

Q4 Biochemistry, Genetics and Molecular Biology

Sheng wu gong cheng xue bao = Chinese journal of biotechnology Pub Date : 2024-10-25 DOI:10.13345/j.cjb.240197

Lisha Zhang, Yang Wu, Fan Wang, Sicheng Ye, Yan Zhang

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引用次数: 0

摘要

油茶是中国重要的木本油料作物，其籽油具有很高的经济价值。油茶炭疽病是油茶的主要病害之一，在产区大范围发生，限制了植株的生长发育，造成严重的产油损失。近年来，随着油桐产业的快速发展，油桐炭疽病的研究也取得了很大进展。本文总结了抗性机理、抗性基因的挖掘和抗性种质资源的评价，旨在为油菜炭疽病的防控和抗性油菜种质的培育提供理论依据。

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[Progress in the resistance mechanism and breeding of Camellia oleifera with resistance to anthracnose].

Camellia oleifera is an important woody oil crop in China, and its seed oil has a high economic value. Anthracnose, one of the main diseases in C. oleifera, occurs in a wide range in the production areas, limiting the growth and development of plants and causing serious losses of oil production. With the rapid development of the C. oleifera industry in recent years, great progress has been achieved in the research on anthracnose in C. oleifera. This paper summarized the resistance mechanisms, the mining of resistance genes, and the evaluation of resistant germplasm resources, aiming to provide a theoretical basis for the prevention and control of anthracnose and the breeding of C. oleifera germplasm with resistance to anthracnose.

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来源期刊

Sheng wu gong cheng xue bao = Chinese journal of biotechnology Biochemistry, Genetics and Molecular Biology-Biotechnology

CiteScore

1.50

自引率

0.00%

发文量

298

期刊介绍： Chinese Journal of Biotechnology (Chinese edition) , sponsored by the Institute of Microbiology, Chinese Academy of Sciences and the Chinese Society for Microbiology, is a peer-reviewed international journal. The journal is cited by many scientific databases , such as Chemical Abstract (CA), Biology Abstract (BA), MEDLINE, Russian Digest , Chinese Scientific Citation Index (CSCI), Chinese Journal Citation Report (CJCR), and Chinese Academic Journal (CD version). The Journal publishes new discoveries, techniques and developments in genetic engineering, cell engineering, enzyme engineering, biochemical engineering, tissue engineering, bioinformatics, biochips and other fields of biotechnology.