健康生活方式的基因特征:通过调节 MicroRNA-155 预防非传染性慢性疾病的新视野。

IF 5.9 2区 医学 Q1 NUTRITION & DIETETICS
Karen S Coutinho-Wolino, Michele L Brito, Pricilla C Trigueira, Larissa O de Menezes, Clara S do Nascimento, Milena B Stockler-Pinto
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引用次数: 0

摘要

几种非传染性疾病(NCDs)的发生和发展都与促进炎症和氧化应激的微RNA(miR)155(miR-155)激活有关。特别是,miR-155 通过抑制细胞因子信号转导抑制因子 1(SOCS1)和含 5' 多磷酸肌醇的 SH-2 蛋白质 1(SHIP1)等参与 NF-κB 抑制的蛋白质的基因表达,调节核转录因子-kappa B(NF-κB),增加活性氧的产生,并通过抑制核因子红细胞 2 相关因子 2(Nrf2)抑制抗氧化酶的基因表达。在这种情况下,以富含营养素和生物活性化合物的饮食以及有规律的体育锻炼为基础的健康生活方式可能会调节多种 miRs 的活性。根据这一理念,人们开展了涉及营养素、生物活性化合物和体育锻炼的研究,以调节 miR-155 的活化。本综述旨在讨论以富含营养素、生物活性化合物和体育锻炼的饮食为基础的健康生活方式如何调节 miR-155 通路,从而预防非传染性疾病的发生和发展。食物中的营养素和生物活性化合物可能会抑制促进 miR-155 活化的途径(如 NF-κB),并促进与 miR-155 下调相关的途径(如 Nrf2 和 SOCS1 途径)的活化。经常进行体育锻炼似乎也能通过改善肌肉恢复过程中的免疫系统来影响 miR-155 的水平。有相关证据表明,营养素、生物活性化合物和体育锻炼对调控 miR-155 有积极作用,这有可能为临床治疗非传染性疾病带来益处。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Genetic Signature of a Healthy Lifestyle: New Horizons for Preventing Noncommunicable Chronic Diseases by Modulating MicroRNA-155.

The development and progression of several noncommunicable diseases (NCDs) are associated with microRNA (miR) 155 (miR-155) activation, which promotes inflammation and oxidative stress. In particular, miR-155 regulates nuclear transcription factor-kappa B (NF-κB) by silencing gene expression of proteins involved in NF-κB suppression, such as suppressor of cytokine signaling 1 (SOCS1) and SH-2 containing inositol 5' polyphosphate 1 (SHIP1), increases the production of reactive oxygen species, and suppresses gene expression of antioxidant enzymes through nuclear factor erythroid 2-related factor 2 (Nrf2) inhibition. In this context, a healthy lifestyle based on a diet rich in nutrients and bioactive compounds as well as regular physical activity may modulate the activity of several miRs. Following this concept, studies involving nutrients, bioactive compounds, and physical activity have been developed to modulate miR-155 activation. This narrative review aims to discuss how a healthy lifestyle based on a diet rich in nutrients, bioactive compounds, and physical activity may modulate the miR-155 pathway and consequently prevent the development and progression of NCDs. Nutrients and bioactive compounds from food may act by inhibiting pathways that promote miR-155 activation such as NF-κB and promote activation of pathways that are associated with the downregulation of miR-155, such as Nrf2, and SOCS1 pathways. Regular physical activity also seems to influence miR-155 levels through an improvement in the immune system during muscle recovery. There is relevant evidence that shows a positive effect of nutrients, bioactive compounds, and physical activity with the modulation of miR-155, which can potentially provide benefits in the clinical setting in cases of NCDs.

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来源期刊
Nutrition reviews
Nutrition reviews 医学-营养学
CiteScore
12.20
自引率
1.60%
发文量
121
审稿时长
6-12 weeks
期刊介绍: Nutrition Reviews is a highly cited, monthly, international, peer-reviewed journal that specializes in the publication of authoritative and critical literature reviews on current and emerging topics in nutrition science, food science, clinical nutrition, and nutrition policy. Readers of Nutrition Reviews include nutrition scientists, biomedical researchers, clinical and dietetic practitioners, and advanced students of nutrition.
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