{"title":"人工智能驱动的工厂优化","authors":"Michael Martin","doi":"10.1038/s43016-024-01050-6","DOIUrl":null,"url":null,"abstract":"Artificial intelligence has the potential to improve the energy and resource use efficiency of plant factories with artificial lighting, promoting more economically viable and environmentally sustainable indoor agriculture.","PeriodicalId":94151,"journal":{"name":"Nature food","volume":"5 10","pages":"805-806"},"PeriodicalIF":23.6000,"publicationDate":"2024-09-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"AI-driven optimization in plant factories\",\"authors\":\"Michael Martin\",\"doi\":\"10.1038/s43016-024-01050-6\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Artificial intelligence has the potential to improve the energy and resource use efficiency of plant factories with artificial lighting, promoting more economically viable and environmentally sustainable indoor agriculture.\",\"PeriodicalId\":94151,\"journal\":{\"name\":\"Nature food\",\"volume\":\"5 10\",\"pages\":\"805-806\"},\"PeriodicalIF\":23.6000,\"publicationDate\":\"2024-09-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Nature food\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.nature.com/articles/s43016-024-01050-6\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q1\",\"JCRName\":\"FOOD SCIENCE & TECHNOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Nature food","FirstCategoryId":"1085","ListUrlMain":"https://www.nature.com/articles/s43016-024-01050-6","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
Artificial intelligence has the potential to improve the energy and resource use efficiency of plant factories with artificial lighting, promoting more economically viable and environmentally sustainable indoor agriculture.
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