肯尼亚、乌干达、坦桑尼亚和卢旺达的鱼饲料行业:现状、挑战和改进战略--全面回顾

IF 3 2区 农林科学 Q1 FISHERIES
Jonathan Munguti, Mavindu Muthoka, Mercy Chepkirui, Domitila Kyule, Kevin Obiero, Erick Ogello, Nazael A. Madalla, Gerald Kwikiriza
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引用次数: 0

摘要

本综述文件深入分析了东非鱼饲料行业的现状、挑战和改进战略,重点关注肯尼亚、乌干达、坦桑尼亚和卢旺达。这些国家的水产养殖产量正在稳步增长,其驱动力是出于营养和经济目的对鱼类和鱼类产品日益增长的需求。尽管市场促进了这四个国家从粗放型向半密集型和适度密集型养殖系统的过渡,但由于缺乏针对鱼类不同发育阶段的可持续、当地生产、高质量和具有成本效益的鱼饲料,该行业的发展受到阻碍。尽管存在明显的需求,但由于维多利亚湖以及内陆水坝和水库的需求激增和网箱安装增加导致跨境贸易加剧,从区域角度对鱼饲料进行全面审查的情况明显稀少。本文探讨了一些关键挑战,如区域性稀缺和优质饲料原料获取途径有限、监管障碍、质量控制措施不足、基础设施限制以及缺乏对饲料管理和配方的认识和了解。为克服这些挑战,该文件建议促进合作以建立强大的区域鱼饲料供应链,投资于研发活动,倡导政策改革和监管支持,并遵守东非共同体的鱼饲料质量标准。此外,还迫切需要通过培训和推广服务提高人力资源能力,促进公共投资支持,加强行业机构和行业协会,为饲料供应商开展培训和宣传计划,改善储存设施以保持饲料质量。本文为政策制定者提供了宝贵的见解,为有针对性的干预措施提供依据,从而促进东非鱼饲料行业的积极转型。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

The Fish Feed Sector in Kenya, Uganda, Tanzania, and Rwanda: Current Status, Challenges, and Strategies for Improvement—A Comprehensive Review

The Fish Feed Sector in Kenya, Uganda, Tanzania, and Rwanda: Current Status, Challenges, and Strategies for Improvement—A Comprehensive Review

This review paper provides an in-depth analysis of the current status, challenges, and strategies for improvement within the fish feed industry in East Africa, focusing on Kenya, Uganda, Tanzania, and Rwanda. Aquaculture production in these countries is experiencing steady growth, driven by increasing demand for fish and fish products for both nutritional and economic purposes. Despite the market facilitating the transition from extensive to semi-intensive and moderately intensive farming systems across the four countries, the sector’s progress is hampered by a lack of sustainable, locally produced, high-quality, and cost-effective fish feeds tailored to different developmental stages of fish. Despite the evident need, there is a notable scarcity of comprehensive reviews addressing the regional perspective of fish feed due to heightened cross-border trade driven by the soaring demand and increased installation of cages in Lake Victoria, as well as in inland dams and reservoirs. This paper addresses critical challenges, such as regional scarcity and limited access to quality feed ingredients, regulatory obstacles, insufficient quality control measures, infrastructure constraints, and a lack of awareness and understanding of feed management and formulation. To overcome these challenges, the paper recommends fostering collaboration to establish a robust regional fish feed supply chain, investing in research and development initiatives, advocating for policy reforms and regulatory support, and compliance with East African Community quality standards for fish feed. Moreover, there is an urgent need to enhance human resource capacity through training and extension services, promote public investment support, strengthen sector institutions and industry associations, conduct training and awareness programs for feed providers, and improve storage facilities to maintain feed quality. The paper provides policymakers with valuable insights to inform targeted interventions that will catalyze positive transformation within the fish feed industry in East Africa.

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来源期刊
Aquaculture Nutrition
Aquaculture Nutrition 农林科学-渔业
CiteScore
7.20
自引率
8.60%
发文量
131
审稿时长
3 months
期刊介绍: Aquaculture Nutrition is published on a bimonthly basis, providing a global perspective on the nutrition of all cultivated aquatic animals. Topics range from extensive aquaculture to laboratory studies of nutritional biochemistry and physiology. The Journal specifically seeks to improve our understanding of the nutrition of aquacultured species through the provision of an international forum for the presentation of reviews and original research papers. Aquaculture Nutrition publishes papers which strive to: increase basic knowledge of the nutrition of aquacultured species and elevate the standards of published aquaculture nutrition research. improve understanding of the relationships between nutrition and the environmental impact of aquaculture. increase understanding of the relationships between nutrition and processing, product quality, and the consumer. help aquaculturalists improve their management and understanding of the complex discipline of nutrition. help the aquaculture feed industry by providing a focus for relevant information, techniques, tools and concepts.
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