褪黑激素和茉莉酸甲酯通过调节抗氧化系统抑制冷藏后番木瓜果实的冷冻损伤

IF 16.4 1区化学 Q1 CHEMISTRY, MULTIDISCIPLINARY

Accounts of Chemical Research Pub Date : 2024-08-11 DOI:10.1080/01140671.2024.2384922

Xian Yang, Guofang Xie, Shuming Tan, Guangfu Gu

引用次数: 0

摘要

冷害（CI）是番木瓜果实低温贮藏后引起货架腐烂的主要生理病害。为了找到控制番木瓜果实冷害的方法，我们对番木瓜果实进行了...

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Melatonin and methyl jasmonate inhibited the chilling injury of postharvest pitaya fruit after cold storage by regulating the antioxidant system

Chilling injury (CI) is the main physiological disease caused shelf decay of pitaya fruit after low-temperature storage. To find ways to control the chilling injury of pitaya fruit, we conducted th...

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来源期刊

Accounts of Chemical Research 化学-化学综合

CiteScore

31.40

自引率

1.10%

发文量

312

审稿时长

2 months

期刊介绍： Accounts of Chemical Research presents short, concise and critical articles offering easy-to-read overviews of basic research and applications in all areas of chemistry and biochemistry. These short reviews focus on research from the author’s own laboratory and are designed to teach the reader about a research project. In addition, Accounts of Chemical Research publishes commentaries that give an informed opinion on a current research problem. Special Issues online are devoted to a single topic of unusual activity and significance. Accounts of Chemical Research replaces the traditional article abstract with an article "Conspectus." These entries synopsize the research affording the reader a closer look at the content and significance of an article. Through this provision of a more detailed description of the article contents, the Conspectus enhances the article's discoverability by search engines and the exposure for the research.