肠道微生物组的潜在功能和改善水生动物生长的调节策略

IF 8.8 1区 农林科学 Q1 FISHERIES
Zhimin Zhang, Qiushi Yang, Haokun Liu, Junyan Jin, Yunxia Yang, Xiaoming Zhu, Dong Han, Zhigang Zhou, Shouqi Xie
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引用次数: 0

摘要

动物体重的增加是与产量密切相关的关键指标,对水产养殖业非常重要。肠道微生物组与宿主密切相关,影响个体和物种的整体表现、适应性和生理结果,尽管肠道微生物组存在显著差异,但水产养殖中肠道微生物组调控的开发和实际应用仍不发达。在这篇综述中,我们通过文献检索系统地研究了不同生长速度水生动物肠道微生物组的研究进展,总结了有关微生物组的多样性、组成和对个体生长的重要性的现有知识。比较分析表明,肠道微生物组的实质性变化与水生动物生长率的变化相对应,物种偏向于肉食性较强的鱼类,非鱼类中则偏向于虾和海参。本综述还讨论了水产养殖中的肠道微生物组比较研究,这是一个新兴领域,在促进我们对动物生长的了解、筛选候选益生菌和促进微生物组调节策略方面具有巨大潜力。此外,我们还强调了目前在与养殖动物的生长和生产相关的肠道微生物组知识方面存在的差距。我们提出了应对这一领域新出现的挑战和机遇的潜在方向,例如对肠道微生物组建立的优先影响(尤其是在早期阶段),以及在各种水生动物中筛选宿主衍生益生菌。最后,我们提供了一个概念框架,通过加强肠道微生物组研究来改进水产养殖中的动物养殖实践。
本文章由计算机程序翻译,如有差异,请以英文原文为准。

Potential Functions of the Gut Microbiome and Modulation Strategies for Improving Aquatic Animal Growth

Potential Functions of the Gut Microbiome and Modulation Strategies for Improving Aquatic Animal Growth

The increase in the body weight of animals, a pivotal indicator closely tied to production, is important to the aquaculture industry. Despite remarkable variability in gut microbiomes, which are intricately associated with their hosts and affect overall performance, fitness, and physiological outcomes, across individuals and species, the development and practical application of gut microbiota modulation in aquaculture remain underdeveloped. In this review, we systematically examine the advancements with a focus on the gut microbiomes of aquatic animals with different growth rates by literature search, summarizing the existing knowledge regarding the diversity, composition, and significance of the microbiome in individual growth. The comparative analysis reveals substantial alterations in the gut microbiome that correspond to changes in the growth rate of aquatic animals, with a species bias toward more carnivorous fish, and shrimps and sea cucumbers in nonfish species. The present review also discusses comparative gut microbiome research in aquaculture as an emerging field with great potential for advancing our understanding of animal growth, screening candidate probiotics, and facilitating microbiome modulation strategies. Besides, the present gaps in the knowledge of the gut microbiome associated with the growth and production of farmed animals have been highlighted. We propose potential directions to address emerging challenges and opportunities in this field, such as priority effects on gut microbiome establishment, especially in the early stage, and screening of host-derived probiotics across various aquatic animals. Finally, we provide a conceptual framework for enhancing animal farming practices in aquaculture through intensified gut microbiome research.

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来源期刊
CiteScore
24.80
自引率
5.80%
发文量
109
审稿时长
>12 weeks
期刊介绍: Reviews in Aquaculture is a journal that aims to provide a platform for reviews on various aspects of aquaculture science, techniques, policies, and planning. The journal publishes fully peer-reviewed review articles on topics including global, regional, and national production and market trends in aquaculture, advancements in aquaculture practices and technology, interactions between aquaculture and the environment, indigenous and alien species in aquaculture, genetics and its relation to aquaculture, as well as aquaculture product quality and traceability. The journal is indexed and abstracted in several databases including AgBiotech News & Information (CABI), AgBiotechNet, Agricultural Engineering Abstracts, Environment Index (EBSCO Publishing), SCOPUS (Elsevier), and Web of Science (Clarivate Analytics) among others.
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