{"title":"芦丁对乳清蛋白的共价修饰、结构鉴定与功能研究","authors":"陈浪","doi":"10.27670/d.cnki.gcqdu.2022.003592","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":39428,"journal":{"name":"重庆大学学报","volume":"1 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2022-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"芦丁对乳清蛋白的共价修饰、结构鉴定与功能研究\",\"authors\":\"陈浪\",\"doi\":\"10.27670/d.cnki.gcqdu.2022.003592\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":39428,\"journal\":{\"name\":\"重庆大学学报\",\"volume\":\"1 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"重庆大学学报\",\"FirstCategoryId\":\"1092\",\"ListUrlMain\":\"https://doi.org/10.27670/d.cnki.gcqdu.2022.003592\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Materials Science\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"重庆大学学报","FirstCategoryId":"1092","ListUrlMain":"https://doi.org/10.27670/d.cnki.gcqdu.2022.003592","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Materials Science","Score":null,"Total":0}
引用次数: 0