土壤和水稻中的重金属污染及其去除过程:简要回顾

IF 2.2 4区 环境科学与生态学 Q3 ENVIRONMENTAL SCIENCES
Milad Sheydaei
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引用次数: 0

摘要

近年来,污染物的增加导致环境受到污染。重金属(HMs)由于其累积性和不可生物降解性,带来了无法弥补的风险。因此...
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Heavy Metals Contamination in Soil and Rice and their Removal Processes: A Brief Review
In recent years, the increase in pollutants has caused the environment to be exposed to pollution. Heavy metals (HMs) carry irreparable risks due to their accumulation and non-biodegradability. Soi...
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来源期刊
Geomicrobiology Journal
Geomicrobiology Journal 环境科学-地球科学综合
CiteScore
4.80
自引率
8.70%
发文量
70
审稿时长
3.3 months
期刊介绍: Geomicrobiology Journal is a unified vehicle for research and review articles in geomicrobiology and microbial biogeochemistry. One or two special issues devoted to specific geomicrobiological topics are published each year. General articles deal with microbial transformations of geologically important minerals and elements, including those that occur in marine and freshwater environments, soils, mineral deposits and rock formations, and the environmental biogeochemical impact of these transformations. In this context, the functions of Bacteria and Archaea, yeasts, filamentous fungi, micro-algae, protists, and their viruses as geochemical agents are examined. Articles may stress the nature of specific geologically important microorganisms and their activities, or the environmental and geological consequences of geomicrobiological activity. The Journal covers an array of topics such as: microbial weathering; microbial roles in the formation and degradation of specific minerals; mineralization of organic matter; petroleum microbiology; subsurface microbiology; biofilm form and function, and other interfacial phenomena of geological importance; biogeochemical cycling of elements; isotopic fractionation; paleomicrobiology. Applied topics such as bioleaching microbiology, geomicrobiological prospecting, and groundwater pollution microbiology are addressed. New methods and techniques applied in geomicrobiological studies are also considered.
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