氮肥对巴斯马蒂水稻品质参数和热量利用效率的影响

IF 1.3 4区农林科学 Q3 AGRONOMY

Communications in Soil Science and Plant Analysis Pub Date : 2024-07-31 DOI:10.1080/00103624.2024.2385581

Sandeep Kumar, Shiv Prakash Singh

引用次数: 0

摘要

由于生产的不稳定性指数较高，研究人员、生产商、贸易商和消费者都非常关注巴斯马蒂栽培品种的物理、研磨、烹饪和化学品质。巴斯马蒂品种的质量

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Influence of Nitrogen Fertilization on Quality Parameters and Heat Use Efficiency of Basmati Rice

Physical, milling, cooking, and chemical qualities of basmati cultivars had great concern for researchers, producers, traders, and consumers as instability index of production is higher. Quality ma...

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来源期刊

Communications in Soil Science and Plant Analysis 农林科学-分析化学

CiteScore

3.30

自引率

5.60%

发文量

276

审稿时长

9.9 months

期刊介绍： International in coverage, Communications in Soil Science and Plant Analysis presents recent advances in plant and soil science, emphasizing on methods of analysis and interpretation of elemental content of soils and plants and plant nutrition. The Journal emphasizes agronomic and plantation crops with topics ranging from nutrition and methodology to precision agriculture, sustainable use of land and water resources, and increasing yield. Additional topics that are also covered in Communications in Soil Science and Plant Analysis : adverse growing conditions dealing with salinity and drought tolerance and their effects on crop yields soil chemistry; mineralogy; fertility and testing of soils; soil-crop nutrition; plant analysis; interpretation and correlation of soil tests and plant analyses; liming and fertilization of soils; and techniques for correcting deficiencies. Scientists and crop consultants around the world benefit from the research published in Communications in Soil Science and Plant Analysis . The research can be utilized to further educational research programs and may also be applied to field operations, which are continuously changing and expanding based upon the peer reviewed research conducted and published in the journal.