气候变化对尼日利亚埃努古州伊博-埃蒂蒂地方政府地区农业生产率的预期影响

T. Akukwe, Iheoma, Mba, Chinedu Lilian, Ginikachi Ruth
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引用次数: 0

摘要

气候变化被认为会对农业社区的农业生产率产生负面影响。本研究探讨了气候变化对尼日利亚埃努古州伊格博-埃蒂蒂地方政府辖区农业社区农业生产率的影响。数据收集采用了混合和互补的方法,如观察、问卷调查和关键信息提供者访谈。所得数据采用描述性统计方法进行分析。结果显示,大部分受访者(54.4%)为女性,大部分受访者(56.5%)的主要生活来源为农业。 大多数(59.1%)农民的年龄在 35 至 54 岁之间,大多数(53%)农民有多年以上的务农经验。研究结果还显示,气候变化是影响研究地区农业生产力的主要因素。研究结果表明,研究地区的农民非常容易受到气候变化的不利影响,这主要是因为他们依赖雨水灌溉农业。研究发现,由于气候变化的影响,农业生产率有所下降,具体表现为降雨量减少、降雨开始时间推迟、气温升高、土壤干燥和旱季延长。然而,农业生产率的下降导致农民从事其他副业,如贸易。建议通过贷款和赠款、气候智能型农业、改良抗气候变化植物领域的补贴等方式增强农民的能力,以提高农业生产率和粮食安全,缓解气候变化的影响,从而增强复原力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
PERCEIVED EFFECTS OF CLIMATE CHANGE ON AGRICULTURAL PRODUCTIVITY IN IGBO-ETITI LOCAL GOVERNMENT AREA OF ENUGU STATE, NIGERIA
Climate change has been adduced to negatively affect agricultural productivity in agrarian communities. This study examined the effects of climate change on agricultural productivity in agrarian communities of Igbo-Etiti Local Government Area of Enugu State, Nigeria. Data were collected through the use of mixed and complementary methods such as observation, questionnaire survey and key informant interviews. The data generated were analyzed using descriptive statistics. Results reveal that majority (54.4%) of the respondents were female with farming the primary source of livelihood for majority (56.5%).  Majority (59.1%) of the farmers were aged between 35 and 54 years, and majority (53%) had more than years farming experience. The results also revealed climate change as the major factor affecting agricultural productivity in the study area. The findings show that farmers in the study were highly vulnerable to the adverse effects of climate change largely because they depend on rain-fed agriculture. Agricultural productivity was found to have decreased due to the influence of climate change as manifested in rainfall decline, delayed onset of rain, increased temperature, dryness of soil and prolonged dry season. However, the reduced agricultural productivity had led to farmers engaging in other secondary occupation such as trading. Farmers empowerment through loans and grants, Climate Smart Agriculture, subsidies in the areas of improved climate change-resistant plants, among others were recommended to improve agricultural productivity, food security and cushion the effects of climate change, thereby enhancing resilience.
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