威廉-班廷

Petits Propos Culinaires Pub Date : 2024-07-15 DOI:10.1558/ppc.30234

Barry Groves

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引用次数: 0

摘要

本文荣获 2002 年索菲-科奖。对于当今的时尚追随者来说，这是一堂 "太阳底下无新事 "的客观课。有关巴里-格罗夫斯作品的更多信息，请访问他的网站 www.second-opinions.co.uk。感谢他允许我下载他的文章。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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William Banting

This paper won the Sophie Coe Award in 2002. It is an object lesson in ‘There is nothing new under the sun’ for today’s dedicated followers of fashion. Much more about Barry Groves’ work can be discovered on his website www.second-opinions.co.uk. I am grateful for his permission to download his text.

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Petits Propos Culinaires

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