{"title":"玛莎-E-威克斯新吉尔吉斯语-英语烹饪词典","authors":"Charles Perry","doi":"10.1558/ppc.30220","DOIUrl":null,"url":null,"abstract":"Martha E. Weeks: The New Kyrgyz-English Culinary Dictionary: Martha’s Samizdat, 2001: no ISBN number: 91 pp.: $20 plus shipping. ","PeriodicalId":518222,"journal":{"name":"Petits Propos Culinaires","volume":"57 41","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Martha E. Weeks: The New Kyrgyz-English Culinary Dictionary\",\"authors\":\"Charles Perry\",\"doi\":\"10.1558/ppc.30220\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Martha E. Weeks: The New Kyrgyz-English Culinary Dictionary: Martha’s Samizdat, 2001: no ISBN number: 91 pp.: $20 plus shipping. \",\"PeriodicalId\":518222,\"journal\":{\"name\":\"Petits Propos Culinaires\",\"volume\":\"57 41\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-07-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Petits Propos Culinaires\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1558/ppc.30220\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Petits Propos Culinaires","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1558/ppc.30220","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
玛莎-E-威克斯新吉尔吉斯语-英语烹饪词典》:Martha's Samizdat,2001 年:无 ISBN 编号:91 页:20 美元加运费。