研究营养先导对波斯三叶草(Trifolium resupinatum L.)萌发指标、种子中元素浓度和初期生长速度的影响

IF 1.6 4区 农林科学 Q3 PLANT SCIENCES
Mehrdad Moradi-Ghahderijani, Seyed Ali Mohammad Modarres-Sanavy, Ali Heidarzadeh, Ali Mokhtassi-Bidgoli
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引用次数: 0

摘要

波斯三叶草(Trifolium resupinatum L.)的主要问题是立地不足和幼苗发育不良。研究人员在实验室和温室条件下对波斯三叶草进行了研究。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Investigating the effects of nutrition priming on germination indicators, the concentration of elements in seeds, and growth rate in the initial stages of Persian clover (Trifolium resupinatum L.)
Insufficient stand establishment and low seedling development of Persian Clover (Trifolium resupinatum L.) are major problems. A study involving laboratory and greenhouse conditions was conducted t...
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来源期刊
Journal of Plant Nutrition
Journal of Plant Nutrition 农林科学-植物科学
CiteScore
4.40
自引率
4.80%
发文量
238
审稿时长
24 months
期刊介绍: Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as: -Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition -Nutrition involving container production -Media analysis of pine bark, peat, and artificial media -Interpretation/correlation of soil and plant analysis -Intensive production of agronomic and vegetable crops -Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants -Use of precision agriculture for nutritional requirements of crops -Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.
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