{"title":"生产用于面包制作的木聚糖酶:实验室规模和中试规模研究","authors":"Gaye Öngen Özgen, Dilek Şahinbaş, Ahmet Düzel, Gizem Ezgi Düzdemir, Burak Altınel, Kübra Tuluk, Sait Sargın","doi":"10.1080/10242422.2024.2366792","DOIUrl":null,"url":null,"abstract":"In this study, submerged and solid-state fermentation studies were performed for xylanase production simultaneously to determine ideal carbon and nitrogen sources together with necessary production...","PeriodicalId":8824,"journal":{"name":"Biocatalysis and Biotransformation","volume":null,"pages":null},"PeriodicalIF":1.4000,"publicationDate":"2024-06-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Production of xylanase intended to be used in bread-making: laboratory scale and pilot scale studies\",\"authors\":\"Gaye Öngen Özgen, Dilek Şahinbaş, Ahmet Düzel, Gizem Ezgi Düzdemir, Burak Altınel, Kübra Tuluk, Sait Sargın\",\"doi\":\"10.1080/10242422.2024.2366792\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"In this study, submerged and solid-state fermentation studies were performed for xylanase production simultaneously to determine ideal carbon and nitrogen sources together with necessary production...\",\"PeriodicalId\":8824,\"journal\":{\"name\":\"Biocatalysis and Biotransformation\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":1.4000,\"publicationDate\":\"2024-06-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biocatalysis and Biotransformation\",\"FirstCategoryId\":\"5\",\"ListUrlMain\":\"https://doi.org/10.1080/10242422.2024.2366792\",\"RegionNum\":4,\"RegionCategory\":\"生物学\",\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"BIOCHEMISTRY & MOLECULAR BIOLOGY\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biocatalysis and Biotransformation","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1080/10242422.2024.2366792","RegionNum":4,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"BIOCHEMISTRY & MOLECULAR BIOLOGY","Score":null,"Total":0}
Production of xylanase intended to be used in bread-making: laboratory scale and pilot scale studies
In this study, submerged and solid-state fermentation studies were performed for xylanase production simultaneously to determine ideal carbon and nitrogen sources together with necessary production...
期刊介绍:
Biocatalysis and Biotransformation publishes high quality research on the application of biological catalysts for the synthesis, interconversion or degradation of chemical species.
Papers are published in the areas of:
Mechanistic principles
Kinetics and thermodynamics of biocatalytic processes
Chemical or genetic modification of biocatalysts
Developments in biocatalyst''s immobilization
Activity and stability of biocatalysts in non-aqueous and multi-phasic environments, including the design of large scale biocatalytic processes
Biomimetic systems
Environmental applications of biocatalysis
Metabolic engineering
Types of articles published are; full-length original research articles, reviews, short communications on the application of biotransformations, and preliminary reports of novel catalytic activities.