生产用于面包制作的木聚糖酶:实验室规模和中试规模研究

IF 1.4 4区 生物学 Q4 BIOCHEMISTRY & MOLECULAR BIOLOGY
Gaye Öngen Özgen, Dilek Şahinbaş, Ahmet Düzel, Gizem Ezgi Düzdemir, Burak Altınel, Kübra Tuluk, Sait Sargın
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引用次数: 0

摘要

本研究同时进行了木聚糖酶生产的浸没式和固态发酵研究,以确定理想的碳源和氮源以及必要的生产工艺。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Production of xylanase intended to be used in bread-making: laboratory scale and pilot scale studies
In this study, submerged and solid-state fermentation studies were performed for xylanase production simultaneously to determine ideal carbon and nitrogen sources together with necessary production...
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来源期刊
Biocatalysis and Biotransformation
Biocatalysis and Biotransformation 生物-生化与分子生物学
CiteScore
4.40
自引率
5.60%
发文量
37
审稿时长
3 months
期刊介绍: Biocatalysis and Biotransformation publishes high quality research on the application of biological catalysts for the synthesis, interconversion or degradation of chemical species. Papers are published in the areas of: Mechanistic principles Kinetics and thermodynamics of biocatalytic processes Chemical or genetic modification of biocatalysts Developments in biocatalyst''s immobilization Activity and stability of biocatalysts in non-aqueous and multi-phasic environments, including the design of large scale biocatalytic processes Biomimetic systems Environmental applications of biocatalysis Metabolic engineering Types of articles published are; full-length original research articles, reviews, short communications on the application of biotransformations, and preliminary reports of novel catalytic activities.
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