评估石榴汁对服用红牛能量饮料的雄性大鼠的一些生化和组织变量的影响

Ayat S. Muter, Loay H. Ali
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摘要

本研究旨在调查石榴汁对雄性大鼠饮用红牛能量饮料后产生的一些生化和组织变量的影响。本研究使用了 28 只雄性白鼠,将其分为以下四组,每组 7 只:第 1 组(G1),接受生理盐水(5 毫升/千克)和正常饮食 120 天。第 2 组(G2),饮用红牛能量饮料(每 100 克 1 毫升)和标准饮食。第 3 组(G3),首先饮用石榴汁(5 毫升/千克),然后饮用红牛。第 4 组(G4),首先饮用红牛,六周后再饮用石榴汁。所有动物的治疗结束后,从心脏抽血进行实验室分析。目前的研究结果表明,饮用红牛能量饮料会导致 RBS、AST、ALT 水平升高,MDA 水平升高会导致氧化损伤。此外,谷胱甘肽(GSH)和过氧化氢酶(CAT)等抗氧化剂水平也有所下降。石榴汁能够降低 RBS、AST 和 ALT 的浓度。研究结果还表明,石榴汁能通过降低 MDA 水平来减少氧化应激,同时还能提高血清中抗氧化剂 GSH 和 CAT 的水平。与阴性对照组相比,胃的组织学变化显示表面组织的组织学形态消失、表面细胞核萎缩、炎性淋巴细胞浸润、肌层破坏和血管壁增厚。此外,小肠组织的组织学变化显示,绒毛细胞明显萎缩(D),血管壁增厚(TW),炎症细胞明显浸润(LI)。与阴性对照组相比,结果还显示肠组织结构中有明显的充血(CON)和肌肉层退化(DML)迹象。组织学检查结果表明,石榴汁具有修复胃和小肠组织细胞的潜力,使其与对照组的组织学结构非常接近。这表明石榴汁可用于治疗细胞损伤,提高组织细胞的功能效率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluation of the effectiveness of pomegranate juice on some biochemical and tissue variables in male rats treated with Red Bull energy drink
The current study was designed to investigate the impact of pomegranate juice on some biochemical and tissue variables resulting from the administration of Red Bull energy drink in male rats. In this study, 28 male white rats were used and divided into four groups, each containing 7 animals, as follows: Group 1 (G1), received physiological saline solution (5 mL/kg) and a normal diet for 120 days. Group 2 (G2), administered Red Bull energy drink (1 ml per 100 g) and a standard diet. Group 3 (G3), given pomegranate juice (5 ml/kg) initially, followed by Red Bull. Group 4 (G4), given Red Bull initially, and after six weeks, administered pomegranate juice. After the completion of the treatment for all animals, blood was drawn from the heart for laboratory analysis. The results of the current study showed that the consumption of Red Bull energy drink led to an increase in the levels of RBS, AST, ALT, and oxidative damage, as indicated by elevated MDA levels. Additionally, there was a reduction in antioxidant levels, including glutathione (GSH) and catalase (CAT). Pomegranate juice has the ability to reduce the concentration of RBS, AST, and ALT. The results also demonstrated the ability of pomegranate juice to decrease oxidative stress by lowering MDA levels, along with its capability to increase the levels of antioxidants GSH and CAT in the blood serum. Histological changes in the stomach revealed loss of the histological pattern of the surface tissue, nuclear shrinkage of surface cells, infiltration of inflammatory lymphoid cells, as well as disruption in the muscle layer and thickening of the blood vessel wall compared to the negative control group. Additionally, histological changes in the small intestine tissue showed clear evidence of cell shrinkage (D) in the villi, thickening of the vessel wall (TW), along with pronounced infiltration of inflammatory cells (LI). The results also indicated clear evidence of blood congestion (CON) and degeneration of the muscular layer (DML) in the structure of intestinal tissue, compared to the negative control group. Histological examination results showed that pomegranate juice has the potential for cellular repair of stomach and small intestine tissues, making them closely approximate the histological structure of the control group. This suggests the possibility of using it in the treatment of cellular damage, enhancing the functional efficiency of tissue cells.
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